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Popular bar where you can enjoy delicious fried chicken and bar food | 2.5 hours of all-you-can-drink courses available | Over 50 types of drinks available
Fish that can only be enjoyed at Yokohama Uoman ☆ Please enjoy our proud specialties!
We are proud of our private rooms with a calm atmosphere. Please use it for a variety of occasions, from casual drinks to banquets.
[We are the world's biggest yakitori idiots! ] We are proud of our wide variety of skewers made with carefully selected ingredients!
Close to Akita Station, 1 minute away! Creative Japanese-style meal cuisine where you can enjoy Akita local sake and Local Cuisine ◎ Japanese space and completely private room perfect for banquets ♪
[1 minute walk from Akita Station] Private rooms available! Many Local Cuisine available ◎ Enjoy Kiritanpo x fresh fish and local sake ♪ Perfect for parties ◎
[7 minutes walk from JR Akita Station] A restaurant specializing in Akita's representative Hinai chicken dishes.
We are proud of our delicious yakitori and Izakaya (Japanese-style bar) cuisine! All of our menu items are delicious, made with fresh, high-quality ingredients!
Akita ``Material Exploration''. In addition to seasonal Akita ingredients, we explore and offer delicious food from all over the country to everyone.
Shinsei available ◆A specialty store for Hinai chicken that slaughters whole Hinai chicken at restaurant every morning. A stylish hideout space
[7 minutes walk from Akita Station] Akita beef Sukiyaki course (reservation required), Japanese-style meal restaurant where you can enjoy Local Cuisine and local sake
◆In a calm atmosphere ◆A specialty store where you can enjoy the exquisite Agu pork from Akita Prefecture!
[5 minutes walk from Akita Station] Cafeterias that is open from 9am to 12am. The banquet hall on the second floor can accommodate up to 50 people.
☆June's seasonal ingredients☆...Striped jack, spear squid, freshwater radish, Honjo eggplant, bamboo shoots, turnips...etc.
The store is spacious and modern. The stylish Sake Bars counter has also appeared on NHK. The authentic Japanese Japanese-style meal and local sake are amazing.
[Bluefin tuna] Oga Peninsula's seasonal ingredients and fisherman's huts [Sardines]