Review list : Sakana Koubou Maruman

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These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
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mravinsky Review291casesFollower83People

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2024/05Visitation1th

刺身盛り合わせ1,980

Restaurant name	Sakana Koubou Maruman
Categories	Izakaya (Tavern)、Seafood
Phone number (for reservation and inquiry)	089-921-7242
Reservation Availability	Reservations available
Address	愛媛県松山市祇園町3-21 Show larger mapFind the restaurants in the surrounding area
Transportation	伊予鉄道郊外路線の横河原線、いよたちばな駅下車、徒歩10分スーパーフジ立花店東３０ｍ 264 meters from Iyo Tachibana.
Opening hours	Mon 17:30 - 23:00 Tue 17:30 - 23:00 Wed Closed Thu 17:30 - 23:00 Fri 17:30 - 23:00 Sat 17:30 - 23:00 Sun 17:30 - 23:00 Business hours and holidays are subject to change, so please check with the restaurant before visiting.
Budget	￥5,000～￥5,999
Budget（Aggregate of reviews）	￥8,000～￥9,999 Check the distribution of amounts spent
Method of payment	Credit Cards Accepted （JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted

Number of seats	18 Seats （小上がりあり最大８名まで）
Private dining rooms	not allowed
Private use	OK
Non-smoking/smoking	Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.
Parking lot	OK 1台近隣にコインパーキングあり
Space/facilities	Counter,Horigotatsu seats

Drink	Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)
Food	Particular about fish

Occasion	With friends/colleagues This occasion is recommended by many people.
Location	Secluded restaurant
Website	http://www.sakana-koubou.com/
Remarks	仕出しもやっております。仕出しは年中無休、配達も賜ります。
PR for restaurants	高級とはちがう、上質な魚料理をめざして明治１２年創業という松山でも１・２を競う老舗の魚屋。初代は行商、２代目からは店舗を構え仕出し業も・・・。４代目となる現大将はとうとう魚料理の居酒屋まで始めてしまった。この大将、三津の魚市場で魚屋さんの組合のトップに居座った中々の強者。自身この道４０年という”さかな”へのこだわりは半端じゃない。 ...

Sakana Koubou Maruman

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