Best Seafood near Nakasu Kawabata Sta.

Akasaka's famous restaurant, which received one star in the Michelin Guide Tokyo 2019 and 2020 for two years in a row, has opened in Hakata for the first time.

Kawataro in Nakasu, the birthplace of live squid in Yobuko

[Nishinakasu] Squid making! Que stab! Hakata cuisine. Sesame amberjack, horse sashimi! Complete with fish tank. Private rooms available.

Enjoy to your heart's content the deep traditional "Edomae sushi" made by the successors of "Bikako Sushi" in a Japanese space with a taste of the Edo period.

For online reservations, please use Instagram's [Reserve Seats] or Google.

The most popular <Hana Iris Course> 15,000 yen including all-you-can-drink!

Enjoy Sushi and Seafood prepared by skilled craftsmen in a chic space designed by a first-class architect.

``A casual bar that conveys the culinary experience and charm of Kyushu.'' Reservations are required for the [Assorted Appetizers], which is only available for lunch on weekdays!

In Nishinakasu...rice, fish, meat, vegetables, soup stock, miso, utensils, sake...everything has been carefully considered to create the ultimate masterpiece.

A beautiful and consistent appearance...Taste our proud sushi [Sushi Kago] Chef's selection course that changes with the seasons♪

A lively restaurant with both Meat Dishes and fish dishes! [The famous potato salad is a must-try] Private rooms are also recommended♪

Fresh fish and shellfish restaurant with many local regular customers

[HAPPY HOUR has started] Selected drinks 300 yen from 16:00 to 18:00!!

3 minutes from Nakasu-Kawabata Station ◆ Enjoy charcoal-grilled robatayaki and fresh chicken with drinks in a modern Japanese space!

[Takumi Dojo NEW opening in July 2022! ] A Sushi specialty restaurant produced by Teraoka. Details in the notes section

Not only does the food taste delicious, but we also offer a fun time and the best scenery in Nishinakasu.