Washoku (Japanese cuisine) in Akasaka, Yakuin, Hirao Area(page 6)

Enjoy Nambu ironware rice, Iki beef, and a seasonal selection menu that changes monthly at this Shirokane adult hideaway.

5 minutes from Akasaka Station on the Subway Airport Line◆Enjoy high-quality shrimp and the popular "karaage" with seasonal sake. reserved /smoking allowed◎

[2 minutes walk from Akasaka Station] We use the only phantom chicken in Japan that only Matsumoto is allowed to purchase! Private room available

◇3-minute walk from Yakuin Odori Station ◇Feel free to enjoy dishes made with fresh Satsuma chicken and rare alcoholic beverages

5 minutes walk from Yakuin Odori Station ◆Enjoy the “Yokocho system” where you can order from a wide variety of shops without having to move seats

[3 minutes walk from Akasaka Station] Sophisticated space and fresh sushi◎

3 minutes from Akasaka Station ◆ Enjoy healthy cuisine prepared by our chef and natural wine in a relaxing space.

[New Michi where you can enjoy Gyoza / Dumpling and highballs from around the world] Fukuoka Chinese Nagahama Fresh Fish Market Fukuoka Gourmet

Marriage of Kanto-style Yakitori (grilled chicken skewers) with carefully selected local chicken and wine [Please call on the day]

5 minutes walk from Hirao station. A hideaway for adults! Sake, famous sea bream rice, stylish interior

[Tenjin/Daimyo] Now accepting reservations for various banquets! The large skewers that the owner is proud of! We also have many rare skewers♪

◇1 minute walk from Yakuin Station ◇ We recommend the 3,500 yen all-you-can-drink course that includes Tori Nishiki's specialty ``Momoyaki'' and ``White Liver'' ♪

Our ever-evolving expert techniques transform the finest ingredients into a masterpiece. “Yonejima Theater” opens here.

[All seats counter] A restaurant with famous lemon sour and Tempura.

＃4月30日NEW OPEN！■各種宴会予約受付中！天神駅より徒歩圏内！席のみ予約大歓迎♪！

[Opened on January 15th] The concept is a creative Japanese-style meal Izakaya (Japanese-style bar) where you can enjoy Japanese cuisine in a casual manner.

[Michelin Guide] Produced by Keisuke Matsushima. Enjoy a Japanese-Western fusion food experience made with Kyushu ingredients

A wide variety of Sushi and snacks made with fresh seafood delivered from the Genkainada Sea to the Nagahama Fish Market will leave you smiling.

Reopening from 5/20! [Completely private room] The only Cow tongue & Shabu restaurant in Gyeongju group that mainly serves Yakiniku (Grilled meat) tongue dishes