Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Food
The owner has inherited the "Ogura style" of Sushi that simply brings out the flavor of the ingredients.
Food
selection course where you can enjoy the finest Sushi
Drink
We also have a wide variety of drinks designed to go well with seafood.
Space
A gastronomic space that is both dignified and comfortable.
ー visited(2024/09 Update)
1 time
This was my first time there. This is a restaurant run by a chef who trained at Sushi Tsu...View details
2024/05 visited
1 time
It's becoming harder to get reservations. I've been there several times and am always sat...View details
2024/05 visited
1 time
Restaurant name |
Sushi Sawa
|
---|---|
Categories | Sushi |
Phone number (for reservation and inquiry) |
050-5600-4181 |
Reservation availability |
Reservations available |
Address |
福岡県北九州市小倉北区足原2-10-16 |
Transportation |
Approximately 27 minutes walk from JR Jono Station exit 1,242 meters from Jono. |
Opening hours |
|
Average price |
JPY 15,000 - JPY 19,999 JPY 8,000 - JPY 9,999 |
Average price(Based on reviews) |
JPY 15,000 - JPY 19,999JPY 10,000 - JPY 14,999
|
Payment methods |
Credit card accepted Electronic money not accepted QR code payments not accepted |
Number of seats |
6 Seats |
---|---|
Private rooms |
Unavailable |
Private use |
Available |
Non-smoking/smoking |
Non smoking |
Parking |
Unavailable |
Space/facilities |
Stylish space,Relaxing space,Counter seating |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Particular about Sake (Nihonshu) |
---|---|
Food |
Particular about fish |
Occasion |
|
---|---|
The opening day |
2022.11.7 |
Phone number |
093-383-7773 |
閉じる
Here you will find a masterpiece of sushi that has been carefully crafted at a famous restaurant in Kokura, and where the dedication and passion for sushi is reflected in every detail.
The owner trained at Kokura's famous restaurant `` Sushi Tsubasa'' for seven and a half years before becoming independent. In order to bring out the delicate flavor of locally caught white fish and sh
...ellfish, we offer Sushi made in the traditional style of ``Okuramae'', where salt and citrus fruits are used to bring out the sweetness and flavor of fresh fish, and we offer selection courses for both lunch and dinner. In a space that can be described as sophisticated and elegant, we hope you will enjoy a quality time that will remind you of the essence of traditional handicrafts, paired with local sake from all over the country.