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This is an authentic Okonomiyaki and Teppan-yaki restaurant run by a Hiroshima-born owner who values the ingredients he uses and serves them with love!
A restaurant that serves rice cooked in a Hagama pot, as well as domestic Steak and Hamburg. Enjoy to your heart's content with homemade sauce and condiments
A wide variety of Italian Cuisine made with local ingredients and plenty of fresh seafood and vegetables ◆ Can reserved
[30 steps walk from Kokura Station] Enjoy the taste of Oyama, a Motsu-nabe (Offal hotpot) specialty restaurant in Hakata, the food town, in Kokura.
≪A fusion of local ingredients and authentic techniques❕≫ [Hideaway French cuisine in Yawata] created by a young chef who continues to evolve
Omi beef specialty restaurant. Enjoy shabu shabu and Sukiyaki in a sophisticated adult space! Perfect for entertaining or girls' nights. Semi-private rooms available.
An adult yakitori restaurant with only counter seats. Enjoy Hanamidori grilled over binchotan charcoal and a variety of other dishes! Great for foodies too.
It's like a theme park! Yakiniku (Grilled meat) restaurant where you can experience beef made in the best condition and service beyond your imagination.
[5 minutes walk from Kurosaki Station] Relocated from Fujita to Kake and now open! Special Sushi made by a veteran Sushi chef
3 minutes from Kokura Station - Enjoy traditional yakitori with the perfect balance of freshness, flavor, and volume! Great for dates and groups.
[Private rooms available for 2-50 people] Enjoy Kyushu and Shimonoseki specialties and Seafood dishes!
[3 minutes walk from Tanga Station] From everyday use to special nights. Enjoy seasonal authentic French cuisine paired with carefully selected wines
Enjoy a Grilled skewer course using Kyoto Takasaka chicken in an elegant and warm atmosphere.