Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Choraku Yamu Umin
(魚楽家 夢海ん)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Wednesday
Restaurant information
Details
| Restaurant name |
Choraku Yamu Umin
|
|---|---|
| Categories | Izakaya (Tavern)、Seafood、Sushi |
| Phone number (for reservation and inquiry) |
093-244-3505 |
| Reservation Availability |
Reservations available |
| Address |
福岡県中間市扇ヶ浦4-2-10 |
| Transportation |
Get off at Higashi-Nakama Station, turn left at the police box, and go about 10 meters. 121 meters from Higashi Nakama. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Not Accepted |
| Table money/charge |
サービス料：300円 |
Seats/facilities
| Number of seats |
75 Seats |
|---|---|
| Private dining rooms |
OK For 4 people、For 6 people、For 8 people、Over 30 people |
| Private use |
OK |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
OK Up to 10 cars can be parked. |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats,Karaoke |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about cocktails |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| Service |
(Surprise) Party accommodations |
| PR for restaurants |
Please use it for various purposes, from seasonal fish that you can't find anywhere else to slightly more luxurious dishes!
Yumekai is a hidden gem somewhere in between. In addition to the carefully selected menu that only those in the know will know about, there is also a recommended menu of the day that changes depending
... on the day's Japanese-style meal to French cuisine, or Chinese to Creative Cuisine. As for sashimi, they mainly use wild fish (wild fish should be left to rest), and as the chef boasts, by leaving it for three days and three nights, the original flavor of the fish is further enhanced. If you like real fish (or if you prefer fresh fish...)