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Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Kouei maru

(高栄丸)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

1 - 5 of 5

3.0

per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
2024/02Visitation1th
Translated by
WOVN

Once a year, I went to an Oyster hut in Itoshima called "Takaemaru" | Fukuoka Gokuchu Sake Diary

We went to an Oyster hut once a year. Itoshima "Takaemaru" My partner was muttering that we hadn't b...

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3.5

per head
  • Cuisine/Taste3.5
  • Service3.5
  • Atmosphere3.5
  • Cost performance3.5
  • Liquor/Drinks-
2023/01Visitation1th
Translated by
WOVN

You can enjoy fresh Oyster! You can also enjoy different toppings to change the taste.

I came to an Oyster hut that I wanted to visit when I came to Fukuoka. I had a hard time choosing a ...

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3.7

JPY 2,000~JPY 2,999per head
  • Cuisine/Taste3.8
  • Service3.6
  • Atmosphere3.8
  • Cost performance3.8
  • Liquor/Drinks-
2022/12Visitation1th
Translated by
WOVN

Enjoy Oyster shack ^ ^

Mr. HD, who accompanied me at the end of Oyster season in March this year, passed away suddenly, so ...

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3.5

per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
2018/02Visitation1th

牡蠣小屋という存在を初めて知り、初体験でした。
ビニールハウス風の店舗ですが、冬でも暖かく、網で焼きながら、牡蠣を豪快に喰らいます。
ビールと牡蠣でお腹いっぱいになり、帰りの車内では、気分よくうた...

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-

JPY 4,000~JPY 4,999per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
2024/02Visitation1th
  • 1

Restaurant information

Details

Restaurant name
Kouei maru
Categories Seafood、Izakaya (Tavern)、BBQ
Phone number (for reservation and inquiry)

090-6290-0817

Reservation Availability

Reservations available

Address

福岡県糸島市志摩岐志778-5 岐志漁港

Transportation

Car (private car or rental car) is convenient. JR Chikuhi Line + Taxi After getting off at Chikuzen-Maebara Station, take a taxi to Gishi Fishing Port (about 8.6 km) JR Chikuhi Line + Showa Bus After getting off at Chikuzen-Maebara Station, take the Showa Bus to "Maebara Station North Exit" and get off at "Gishi" on the Keya Line

Opening hours
  • Mon

    • 10:00 - 16:00
  • Tue

    • 10:00 - 16:00
  • Wed

    • Closed
  • Thu

    • 10:00 - 16:00
  • Fri

    • 10:00 - 16:00
  • Sat

    • 10:00 - 16:00
  • Sun

    • 10:00 - 16:00
  • ■ 営業時間
    10:00~16:00 [入店ストップ]



    ■ 定休日
    水曜日(祝日の場合は翌日が休み)※天候により臨時休業あり。
Budget

¥2,000~¥2,999

Budget(Aggregate of reviews)
Method of payment

Credit Cards Not Accepted

Electronic money Not Accepted

Table money/charge

炭代:1テーブル300円頂戴しております

Seats/facilities

Number of seats

100 Seats

( Exclusive use: 50 people or more OK♪)

Private dining rooms

not allowed

Private use

OK

Over 50 people

Non-smoking/smoking

Smoking establishment

If you have many small children, please cooperate.

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

OK

There is a large parking lot.

Space/facilities

Comfortable space,Wide seat

Menu

Drink

Japanese spirits (Shochu)

Food

Particular about fish

Feature - Related information

Occasion

Location

Beautiful scenery,Ocean view

Service

BYOB

Website

http://kakigoya.org/koei-maru.html

Remarks

Takaeimaru, an oyster hut directly managed by Ama, with extremely fresh oysters. Only here can you find abalone, turban shells, and raw sea urchin (seasonal only)! We use fresh produce caught by our Ama (fishermen) You can bring in drinks and Onigiri! *Customers who bring in drinks must use the hut for no more than 90 minutes We recommend our special miso sauce chanchanyaki! Champon noodles are available as a topping Courses are available in 2000 yen and 3000 yen courses One plate of raw sea urchin costs 500 yen Oyster chanchanyaki comes in two flavors, miso and kimchi, each 600 yen Weekdays only! Free oyster rice (first 5 groups)