Japanese Cuisine (Open Sunday) in Fukuoka

◉Roppongi Hills/Torikami sister store Fukuoka store

A restaurant where you can slowly enjoy each dish of charcoal-grilled Kosaka chicken and other Japanese Japanese-style meal that the owner is in love with.

Enjoy the best of sake, side dishes, and soba at the home of Hakata Sochinju.

[Difficult to reserve! Traditional ``White Miso Motsu-nabe (Offal hotpot)''] *If reservations are not possible, please also use the affiliated Imaizumi No. 1 building.

In Nishinakasu...rice, fish, meat, vegetables, soup stock, miso, utensils, sake...everything has been carefully considered to create the ultimate masterpiece.

[Reservation required] Enjoy a gorgeous Japanese dish that reflects the four seasons with your eyes and tongue, accompanied by wine. Also great for anniversaries.

9 minutes from Shin-Sakae Station on the Nishitetsu Tenjin Omuta Line◆Enjoy the deliciousness of seasonal seafood with our signature sushi

Treat your loved ones to Fukuoka's Japanese-style meal Japanese Cuisine in a modern restaurant.

Black Satsuma Chicken Enjoyment Course in a Blissful Space

Akasaka's famous restaurant, which received one star in the Michelin Guide Tokyo 2019 and 2020 for two years in a row, has opened in Hakata for the first time.

Daimyo's adult hideout [Zarikyu]

[Completely private room/Great for entertaining] Delicious and authentic soft-shelled turtle cuisine served with seasonal ingredients and plenty of Japanese sake.

Important: To prevent mistakes, we accept reservations through our reservation page instead of by phone. Thank you for your understanding.

Imaizumi's stylish Motsu-nabe (Offal hotpot) ◆Echigoya, the original Kyoto-style white miso Motsu-nabe (Offal hotpot) is located in Imaizumi Building 1. reserved OK

Akasaka's famous restaurant, which has won Michelin stars for eight consecutive years, has opened a sushi restaurant in Hakata. Fully equipped with private rooms that can be used in various situations

Have a proper breakfast. Have a fun lunch. Have a relaxing dinner.

Kappo where you can experience the changing seasons and colorful flavors. Delivering masterpieces that leave a lasting impression through painstaking handiwork

Located on the top floor of the hotel, enjoy fresh seafood such as the highest quality Saga beef, live abalone, and spiny lobster served on Teppanyaki!

Expressing the blessings of Kyushu's ingredients with new food that fuses history and modernity

Located in Hakata Zura! 30 types of seasonal Fried Skewers that change every month! All Fried Skewers made by artisans