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"Mokkosu" is particular about the taste of the ingredients.Freshly fried Tempura made with 100% Taihaku sesame oil Tempura oil.
Seasonal sushi prepared with a keen eye and exquisite technique. A moment of indulgence in a single, exquisite sushi full of vitality.
A Yakiniku (Grilled meat) restaurant specializing in aging that brings out the maximum deliciousness of Sendai beef.
Enjoy the owner's special Hamburger in a stylish restaurant filled with the warmth of wood.
A limited-time Beer Garden will be open near restaurant from June 17th! For details, please check Instagram.
Enjoy carefully selected courses made with French cuisine techniques and Gunma ingredients ◆ Chic space and counter full of live feeling