Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Biku
(魚籠)- Nearest station：
- Categories：
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- Budget：
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- Fixed holidays：
- Sunday
Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
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Photographs posted by users
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小さなハイボール（by ynさん）
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び！魚籠！（by Y!グルメ）
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箱酒（by ぺーるえーる）
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（by tenchan5462）
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（by tenchan5462）
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（by tenchan5462）
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（by tenchan5462）
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（by tenchan5462）
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（by tenchan5462）
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（by tenchan5462）
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（by tenchan5462）
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（by tenchan5462）
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（by K U N I）
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（by K U N I）
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（by K U N I）
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（by K U N I）
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（by K U N I）
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☆竹製のぐい呑♪ 地酒をこれで流す！（by きんさん０００7）
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☆冷酒（by きんさん０００7）
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Restaurant information
Details
| Restaurant name |
Biku（Biku）
|
|---|---|
| Categories | Japanese Cuisine、Seafood、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
082-247-7117 |
| Reservation Availability |
Reservations available
ご変更がある場合はお早めにご連絡ください。 |
| Address |
広島県広島市中区堀川町1-9 ライオンビル ５Ｆ |
| Transportation |
10 minutes walk from Ebicho station on the Hiroshima Electric Railway 176 meters from Ebisu Cho. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
￥5,000～￥5,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Rakuten-Edy、nanaco） |
Seats/facilities
| Number of seats |
34 Seats |
|---|---|
| Private dining rooms |
OK We do not have fully private rooms, but we do have semi-private tatami rooms. |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Counter,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
(Surprise) Party accommodations |
| Website | |
| The opening day |
2001.10.25 |
| Remarks |
We want you to enjoy Hiroshima's sake and fish in a casual atmosphere without feeling too formal. We aim to create an atmosphere that is more detailed than an izakaya and more casual than a high-end restaurant, and we hope you will enjoy your meal with the owner's heart. |
| PR for restaurants |
Setouchi fish! Hiroshima sake! Hiroshima vegetables!
At Uokago, you can enjoy the Setouchi and Hiroshima to the fullest. The bounty of the Seto Inland Sea, nurtured by Mother Nature! Fish raised in the nutritious ocean have a deep flavor! Fish raised in
... the natural environment of the Seto Inland Sea are precious and cannot be eaten anywhere else. The chef of Uokago often goes fishing in the ocean himself to purchase these fish! The chef's specialty is [Rockfish]. There is a wide selection on the menu, both in course meals and a la carte. Please enjoy it with the chef's heart. The vegetables used are from Mukaihara, Hiroshima Prefecture, which farmers have grown with great care for their precious families! We also have a large selection of local sake from Hiroshima Prefecture. All of the food and drinks are made with care, and the hospitality of Uokago is available. Please enjoy the unpretentious and comfortable atmosphere of Uokago.