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Selected for Tabelog Yakiniku WEST "Hyakumeiten" 2023
[Reservation required] Enjoy a luxurious course featuring Hiroshima brand beef "Sakakiyama beef" attended by a griller.
Selected for Tabelog Izakaya (Japanese style tavern) "Hyakumeiten" 2022
Danbara Sohonten, the birthplace of Sakakiyama Beef, handles all production, shipping management, wholesale, and processing of Sakakiyama Beef.
Japanese Cuisine full of heart with a focus on local production for local consumption. A hideaway for adults where you can fully enjoy the deliciousness of Hiroshima. Private room◎
While admiring the beauty of the season, take your time to sample the deliciousness of Hiroshima and seasonal ingredients from all over the country.
Hospitality in a pure Japanese space Authentic Kaiseki cuisine with seasonal fish and vegetables
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
Enjoy carefully selected Kuroge Wagyu beef and chef's carefully selected ingredients at the chef's table space where you can enjoy with your eyes, tongue, and five senses!
Enjoy Hiroshima's finest brand "Sakakiyama Beef". Calm space suitable for a variety of scenes ◆Completely equipped with private rooms
A fully reserved Restaurants on Namiki Street ◆ A secret hideaway where you can enjoy French cuisine and wine that take advantage of the four seasons
Enjoy "home-style hospitality" in a limited space of only 6 tables. <Reservation required until the day before>
2 minutes walk from the south exit of Hiroshima Station. Enjoy Hiroshima's finest brand "Sakakiyama Beef". A calm space suitable for various scenes◆
5 minutes from Komachi Station◆ Enjoy deliciously prepared seafood with sushi. Two-part selection course. Please take your time