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Shari "Takuzushi" made with carefully selected luxurious ingredients and red vinegar
[Buy one cow from farms all over Japan] Charcoal Yakiniku (Grilled meat) specializing in rare domestic Suffolk breeds
⬆︎ーBut there are days when there are seats available! We are waiting for your call!
``Travel around Hokkaido with the uniqueness of the meat'' A Hokkaido Hamburg specialty store ★ Taste meat from all over Hokkaido and travel in Hokkaido with your mouth
[5 minutes walk from Nishi 11-chome Station] Equipped with private rooms perfect for entertaining and celebrating. Enjoy charcoal-grilled gamecock yakitori with a banquet plan
Enjoy cuisine made with ingredients carefully selected by the head chef himself and a spirit of hospitality at the luxurious and tranquil counter.
We are the pioneer of red meat and aged meat in Sapporo!
French cuisine that expresses the flavors of the four seasons with borderless and simple deliciousness.
Hokkaido cheese and direct delivery from the farm! A restaurant that serves Creative Cuisine using Hokkaido ingredients [Mero.]
A modern Yakiniku (Grilled meat) restaurant directly connected to Odori Station, where guests can enjoy an unforgettable feast featuring Hokkaido Wagyu beef directly managed by a long-established butcher.
All-day dining that you can enjoy from breakfast to dinner