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We have a lunch course available only on weekdays.
A Seafood Bowl specialty restaurant that welcomes groups. 1st floor of Karakusa Hotel, Tanukikoji 5-chome. There is also a 500 yen limited Seafood Bowl.
[Buy one cow from farms all over Japan] Charcoal Yakiniku (Grilled meat) specializing in rare domestic Suffolk breeds
A small fermented food and alcohol shop with a neon sign in the back alley of Tanukikoji 6-chome.
⬆︎ーBut there are days when there are seats available! We are waiting for your call!
Lemon sour made with extremely fresh domestic beef and domestic lemon is very popular!
[4th National Paella Championship Winner in April 2024] A Spanish bar where you can enjoy the best paella in Japan
[5 minutes walk from Nishi 11-chome Station] Equipped with private rooms perfect for entertaining and celebrating. Enjoy charcoal-grilled gamecock yakitori with a banquet plan
[4 minutes walk from Susukino Station] Obanzai handmade by the proprietress and famous sake for connoisseurs. A hideaway small restaurant for adults
An “interesting” Dining Bar specializing in food entertainment is located near Tanukikoji!
Enjoy cuisine made with ingredients carefully selected by the head chef himself and a spirit of hospitality at the luxurious and tranquil counter.