Online booking
Close
[Highballs are 50 yen from 3pm to 5pm] "Kappo Monja" made with Michelin's secret dashi stock and ingredients from Hokkaido
[2 minutes walk from Susukino Station/Private room available] Carefully selected Tokachi herb beef, etc. served as Steak, shabu shabu, Sukiyaki, and Yakiniku (Grilled meat)
5 minutes from Susukino Station. Enjoy the bounty of the sea, such as sea bream and snow crab, with Seafood shabu shabu for one person! Seasonal sake also available.
An “interesting” Dining Bar specializing in food entertainment is located near Tanukikoji!
2 minutes walk from Hosui Susukino Station One pot of lamb shabu for each person using only Hokkaido mutton directly delivered from a contracted farm.
[5 minutes from Susukino Station] Kamiya Shoten Kami Skirt, Kami Sagari, Kaneko Farm NAMIKI Beef Dealer
[3 minutes walk from Susukino Station] Izakaya (Japanese-style bar) with plenty of Hokkaido ingredients and local sake! Great for entertaining with all-you-can-drink courses starting from 5,500 yen.
[3 minutes from Susukino Station] All-you-can-eat and drink from 3,000 yen ◆ Enjoy over 100 kinds of dishes including yakitori and Gyoza / Dumpling ◎ reserved available
Opens at 3pm [2 minutes walk from Susukino Station] A popular bar where you can enjoy delicious Oyster and meat! Private rooms available!
The "new era of Teppanyaki" will begin with a theater-like live kitchen event starting at 6:30 p.m.
5 minutes from Susukino Station ◆ Enjoy the Korean feel with authentic Korean Cuisine and authentic alcohol such as chamisul ♪ Large and small private rooms available ◎
◆1 minute walk from Susukino Station! Fully equipped with private rooms! Meals that make use of carefully selected ingredients delivered directly from the farm and a relaxing interior
[Completely private rooms available] A sophisticated space with a night view. A directly managed store of a "hot seafood company" introduced in the media!
[A Japanese tea Izakaya (Japanese-style bar) famous for its matcha beer] The summer "clay pot rice" course has begun!
[From March 20th] All-you-can-eat Kobe beef, Japan's three major brands of wagyu beef, has started!
Enjoy seasonal kaiseki cuisine featuring meat such as Japanese beef, black pork, local chicken, and mutton.