Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Otaru Takenosushi
(小樽たけの寿司)- Nearest station：
- Categories：
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- Budget：
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- Fixed holidays：
- Thursday
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小樽、北海道近海で獲れた新鮮な素材を熟練の...（by Restaurant）
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季節の旬の素材が楽しめる 『季節のおすすめ...（by Restaurant）
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シャコの名産地、小樽前浜で獲れたシャコは、...（by Restaurant）
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小樽近海で獲れるミズダコ、身は柔らかく生で...（by Restaurant）
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Photographs posted by users
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『海鮮丼(上)』 税込2,310円（by 室幌浪人）
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別角度（by 室幌浪人）
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シャコ（by ダスゲニー）
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たこ 塩レモンで（by ダスゲニー）
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美国のムラサキウニ（by ダスゲニー）
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イカウニ 絶品（by ダスゲニー）
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いくら（by ダスゲニー）
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玉子も美味しかった（by ダスゲニー）
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中トロおかわり（by ダスゲニー）
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ニシン まさに旬の味（by ダスゲニー）
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2017.6.11 けんせきかい（by そんなバナナちゃん）
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小樽にぎり ¥3000- んん...団体だ...（by そんなバナナちゃん）
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札幌にぎり 2550円(2024年3月)（by 狸ののぐり）
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ザンギ 880円(2024年3月)（by 狸ののぐり）
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ニシン（by tabesugitePOYO）
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札幌（by tabesugitePOYO）
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卵が載ったボタンエビ（by tabesugitePOYO）
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帯広（by mogmog.shampoo）
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にしん（by mogmog.shampoo）
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Restaurant information
Details
| Restaurant name |
Otaru Takenosushi
|
|---|---|
| Categories | Sushi、Kaisen-don (Seafood bowl)、Seafood |
| Phone number (for reservation and inquiry) |
0134-25-1505 |
| Reservation Availability |
Reservations available |
| Address |
北海道小樽市堺町2-22 |
| Transportation |
15-20 minutes walk from JR Otaru Station. Right next to Sakaimachi Street and Kamaboko. 934 meters from Otaru. |
| Opening hours |
|
| Budget |
￥2,000～￥2,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥2,000～￥2,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX） Electronic money Not Accepted |
| Table money/charge |
チャージ料なし |
Seats/facilities
| Number of seats |
44 Seats （ First floor: 6 counter seats, 20 table seats Second floor: 18 table seats Second floor seats available by reservation only） |
|---|---|
| Private dining rooms |
OK For 6 people、For 8 people、For 10-20 people We have table seats available on the second floor! Smoking is permitted only on the second floor. It is cold on the second floor in winter, so we recommend that you make a reservation in advance. We will keep the room warm and welcome you. |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
Smoking / Non-smoking area separated Smoking is prohibited on the 1st floor, but smoking is permitted on the 2nd floor all day. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
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|---|---|
| Location |
House restaurant |
| Service |
Take-out |
| Website | |
| The opening day |
2013.3.15 |
| Remarks | |
| PR for restaurants |
Welcome to Otaru Takeno Sushi
Sushi made by the chef at [Otaru Takeno Sushi] is made with carefully selected ingredients, and each sushi has a genuine taste that shines with the chef's craftsmanship! You can enjoy Sushi made with
...fresh seafood, such as sea urchin and mantis shrimp from the waters around Otaru, as well as button shrimp from Haboro, scallops from Funka Bay, and Kitayori from Tomakomai, all at reasonable prices. In addition to Sushi, we also have a wide variety of rice bowl dishes available. The first floor has counter and table seating, and the second floor can accommodate up to 20 people at a time for banquets, etc.