Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
1 - 20 of 47
I went to the Otaru Canal. It's been over 30 years since I last visited. It's well maintained. I vis...
It is about a 10-minute walk from JR Otaru Station. It faces Sakaimachi-dori, a famous tourist spot....
お昼に2人で伺いました。クラシックな置き時計が目に入る店内は喫茶店さながらでした。
優しい大将と世間話をしながら、札幌と帯広というランチのメニューを注文しました。どちらも3000円に収まるくらい...
お昼に訪問しました。
帯広(とろ・サーモン・帆立・ボタンエビ・いくら・ウニ)というセットメニューを頼み、旬のにしんを追加注文。
ネタはどれも新鮮ですし、シャリとネタのバランスがよくてとても美味...
The first non-conveyor belt Sushi is very polite
I went to Hokkaido for the first time to meet a friend. Otaru was snowing heavily in February and it...
観光客相手で高いイメージの小樽の寿司屋ですが、そんなイメージを壊してくれる大変リーズナブルで良心的な寿司屋です。こちらを宴会利用しました。
小樽堺町通り沿い大正初期の建造物を利用した建物がこちら...
回転しない「にぎり寿司」は小樽の寿司通りではなく、
堺町本通りにも点在しています。
「たけの寿司」に遅めのお昼に「札幌握り」を頂きました。
とても美味しかったです。
店内心地の良い音楽が流れていて、お皿も美しい。スタッフの方も気さくで居心地の良いお店です。
メニュー内の小樽にぎり12貫を頂きましたが
お手頃価格で満足感があります。
また行きたいです。
ランチ訪問
ネタはしっかり美味しかったです。
小振りなため12貫では少しばかり物足りなく、8貫追加して4人でシェア
お吸い物ではなくお味噌汁がついてくるのも良かったです。
世間で言うところの忘年会で2年続けてのお邪魔です。
みんなは美味しいと言ってましたが私には上品すぎかな…。
たしかに美味しかったですよ。
シャリが細長くて珍しい形!美味しい〜
Restaurant name |
Otaru Takenosushi
|
---|---|
Categories | Sushi、Seafood rice bowl、Seafood |
Phone number (for reservation and inquiry) |
0134-25-1505 |
Reservation Availability |
Reservations available |
Address |
北海道小樽市堺町2-22 |
Transportation |
15-20 minutes walk from JR Otaru Station. Right next to Sakaimachi Street and Kamaboko. 934 meters from Otaru. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) Electronic money Not Accepted |
Table money/charge |
チャージ料なし |
Number of seats |
44 Seats ( First floor: 6 counter seats, 20 table seats Second floor: 18 table seats Second floor seats available by reservation only) |
---|---|
Private dining rooms |
OK For 6 people、For 8 people、For 10-20 people We have table seats available on the second floor! Smoking is permitted only on the second floor. It is cold on the second floor in winter, so we recommend that you make a reservation in advance. We will keep the room warm and welcome you. |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking / Non-smoking area separated Smoking is prohibited on the 1st floor, but smoking is permitted on the 2nd floor all day. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
---|---|
Food |
Particular about fish |
Occasion |
|
---|---|
Location |
House restaurant |
Service |
Take-out |
Website | |
The opening day |
2013.3.15 |
Remarks | |
PR for restaurants |
Welcome to Otaru Takeno Sushi
Sushi made by the chef at [Otaru Takeno Sushi] is made with carefully selected ingredients, and each sushi has a genuine taste that shines with the chef's craftsmanship! You can enjoy Sushi made with |
During the spring equinox, after visiting the temple with my parents and grandparents, I invited my ...