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Yakitori (grilled chicken skewers) restaurant behind the clock tower. An extraordinary space to enjoy carefully selected wine and sake
We offer fresh seafood purchased from markets and fishermen every day! We are also accepting reservations for parties! !
□■Taste seasonal ingredients■□Our highly trained craftsmen turn carefully selected ingredients into exquisite dishes.
[Directly connected to Odori] Enjoy Hokkaido Seafood in a charcoal-grilled, sashimi, and Sushi style. Enjoy an elegant time in a modern Japanese space.
The ultimate Tempura that brings out the full flavor of the ingredients using the finest Taihaku sesame oil and artisan techniques.
All rooms have private rooms with sunken kotatsu! A Seafood Izakaya (Japanese-style bar) that uses Hakodate ingredients!
[5 minutes walk from Nishi 11-chome Station] Equipped with private rooms perfect for entertaining and celebrating. Enjoy charcoal-grilled gamecock yakitori with a banquet plan
[3 minutes from Nishi 18-chome Station] In a luxurious restaurant, we offer seasonal "domestic beef" at low prices ◆ Fully private rooms available and can be reserved
We welcome families, business guests, kaiseki parties, alumni gatherings, and sightseeing guests.We welcome you with cuisine that evokes the four seasons of Hokkaido.
Directly connected to Susukino Station! Dishes from Hokkaido, especially eastern Hokkaido, and a relaxed atmosphere with private rooms, counter and private rooms
Susukino Station★32 Japanese-style private rooms★Hokkaido seasonal ingredients served at robata and Sushi ★Various courses available★
Located in Maruyama Park ~ ``Seasonal Japanese-style meal that combines natural wine with the season'' We cherish the charm of the ingredients
[4-minute walk from Goryokaku Koen-mae City Tram Station] A Japanese-style meal Izakaya (Japanese-style bar) with a special focus on space where you can enjoy fresh, seasonal ingredients
[Smoking allowed] Right next to Susukino Station ◆ Susukino Seafood Izakaya (Japanese-style bar)! Gourmet course available for 4,750 yen per person. Please call
If you're not satisfied with Hokkaido products, this is a locally owned restaurant where you can enjoy fresh fish that the owner himself travels all over the country to purchase.
[Completely private room] Perfect for banquets with a large number of people. A time to make memories and talk with your loved ones
[Heisei Nobushikobushi Yoshimura purveyor] Introduced in the best Restaurants of my life! 1% carefully selected lamb meat in the world
[3 minutes walk from Susukino Station] A Cow tongue shabu shabu-shabu specialty restaurant where you can enjoy fresh Cow tongue! The perfect place for various banquets