Izakaya (Tavern) (Shochu) in Hokkaido

[3 minutes walk from Sapporo Station] [Smoking OK] [Private rooms available] [All-you-can-drink available] Reasonable yet authentic

[2 minutes walk from Susukino Station/Private room available] Carefully selected Tokachi herb beef, etc. served as Steak, shabu shabu, Sukiyaki, and Yakiniku (Grilled meat)

A variety of delicious food can be enjoyed in private rooms with different tastes such as ``Japanese'' and ``Villa Resort.'' Various private rooms are perfect for New Year's parties! !

≪Directly from the fishing ground≫ A Seafood bar that serves freshly caught fish from a directly managed fish wholesaler and delicious sake and appetizers made directly from many producers.

[Tanuki COMICHI 2nd floor] Robatayaki grilled delicacies from Eastern Hokkaido. You can drink from the same menu from daytime to night!

Hokkaido Oyster are in season from spring to summer. Oyster after the drift ice is gone are plump. We use the largest size available in Sapporo.

[Ingredients sent directly from Tokachi/Hokkaido producers are roasted with Tokachi straw! ]

Packed with Hokkaido flavors such as hairy crab, Shintoku chicken, and Ezo deer! Enjoy delicious Seafood and Meat Dishes!

[Smoking allowed] [Private room] [Maximum 45 people] Enjoy kinki delivered directly from Rausu fishermen and fresh ingredients delivered directly from the market!

[1 minute walk from Sapporo Station] Seafood and Japanese-style meal Izakaya (Japanese-style bar) with private rooms! Salmon roe, sea urchin, etc... A blissful Seafood Bowl parfait◎

"5 minutes walk from Susukino" shabu shabu specialty restaurant, enjoy a luxurious one-person hot pot of Hokkaido beef, pork, etc.!

A famous store originating from Hakata is opening its doors to Hokkaido for the first time!! [5 minutes walk from Odori Station!!]

[Open on the 2nd floor of Hotel Travelodge! ] Shuzo sister store★ Hospitality with fresh Hokkaido Seafood and Creative Cuisine

[Highballs are 50 yen from 3pm to 5pm] "Kappo Monja" made with Michelin's secret dashi stock and ingredients from Hokkaido

All-you-can-eat and drink at a hideaway Izakaya (Japanese-style bar) starting from 2,300 yen

[March 23rd] Aburi Sakaba where you can enjoy charcoal-grilled shrimp, yakitori, and Seafood is now open near Obihiro Station! !

A restaurant specializing in creative Fried Skewers in Kushiro, Hokkaido. Come try the local Fried Skewers made with seasonal ingredients from eastern Hokkaido.

[2 minutes walk from Susukino Station] Lunch drinks are also welcome! In addition to yakitori, we have a variety of special dishes such as horse sashimi from Kumamoto and cherry blossom yukke!

[27 years of service in Hakodate] The tuna from Hakodate Toi and Oma has the best taste.

[5 minutes from Odori Station and Susukino Station] A luxurious time to enjoy fresh blowfish and crab dishes. Completely private room available