Best Japanese Cuisine (Stylish) for lunch in Hokkaido

[Watanabe-ryu Ezo-mae Sushi] Edomae-style sushi restaurant that focuses on Hokkaido ingredients

A hideaway-style Japanese Cuisine with only six counter seats, serving mainly local Hokkaido ingredients

We purchase a variety of seafood from all over the country, including Akashiura Fishing Port in Hyogo Prefecture.

[2 minutes from Susukino Station] Relax and enjoy Hokkaido Seafood and local sake in a completely private room with a horigotatsu style. Banquets welcome◎

■We will be open every Monday in August. ■Three types of soba: Regular soba, Country soba, and Sarashina soba

[1 minute walk from Maruyama Park] A compromise between Hokkaido's seasonal ingredients and Kyoto kaiseki course - perfect for a weekday reward ◎

[Managing a restaurant in Tokachi Obihiro for 20 years] Enjoy Tokachi and Hokkaido ingredients! !

Based in Hokkaido, this long-established store was founded in 1962 and has been continued by three generations of parents and children.

[3 minutes walk from Maruyama Koen Station] An old folk house cafe where you can enjoy Japanese menus such as "hand-woven sushi" and "dango"

Enjoy cuisine made with ingredients carefully selected by the head chef himself and a spirit of hospitality at the luxurious and tranquil counter.

[All rooms are private rooms / 5 minutes walk from Hiragishi Station / Lunch available] Enjoy shabu shabu shabu-shabu with exquisite "golden dashi"

[Approximately 5 minutes walk from Goryokaku Koen-mae Station exit] We are proud of our carefully selected premium meat and luxurious fresh fish sashimi platter◎

◆5 minutes walk from JR Tomakomai Station ◆Our focus is on the scent. Authentic soba that evolves every day is delicious and new.

At Kabuto Restaurant, you can enjoy Sushi, Tempura, and Japanese black beef Sukiyaki made with fresh Seafood from Hokkaido.

[3 minutes walk from Susukino Station] Enjoy freshly made sushi and other special dishes made with Hokkaido ingredients at a counter seat.

Enjoy seasonal kaiseki cuisine featuring meat such as Japanese beef, black pork, local chicken, and mutton.