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[1 minute from Sapporo Subway Station] Sushi that combines carefully selected ingredients and aging techniques that overturns the concept of Edomae sushi. Children welcome
Hokkaido Oyster are in season from spring to summer. Oyster after the drift ice is gone are plump. We use the largest size available in Sapporo.
[27 years of service in Hakodate] The tuna from Hakodate Toi and Oma has the best taste.
[5 minutes walk from JR Sapporo Station] Private rooms available! Same-day reservations available! Various banquet courses available! <Now accepting reservations!>
[1 minute walk from Maruyama Park] A compromise between Hokkaido's seasonal ingredients and Kyoto kaiseki course - perfect for a weekday reward ◎
Nigiri and sake appetizers created by Hokkaido's seasonal seafood and Edomae techniques. A well-known Sapporo restaurant with a reputation for its stylish hospitality. Also open for lunch ◎
[Kids space available] Feel free to enjoy authentic Italian Cuisine! Please enjoy your time with your children.
We are open throughout the year-end and New Year holidays! Only phone reservations are accepted on December 31st, January 1st and 2nd!
[Relocation OPEN on March 30, 2022! 】Private rooms available! Equipped with raised table seats for even more convenience ◎
Enjoy casual and affordable Sushi made by a long-established artisan with a history of over 50 years. ≪Private rooms available for up to 100 people≫
Our goal was to become the ultimate Cow tongue. Enjoy the flavorful Cow tongue aged for 72 hours to concentrate its flavor and grilled over charcoal.
Putting our thoughts into that moment...This is Zenan, a sister restaurant of Otaru Sushi.
Weekday only Yakiniku (Grilled meat) Family Plan now available! 4 people for 10,000 yen
Homemade pasta and pizza with 150% satisfying volume ♪ Desserts from Tsukisap Farm on the 1st floor are also available ◎
We offer fresh seafood purchased from markets and fishermen every day! We are also accepting reservations for parties! !