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[27 years of service in Hakodate] The tuna from Hakodate Toi and Oma has the best taste.
[1 minute from Sapporo Subway Station] Sushi that combines carefully selected ingredients and aging techniques that overturns the concept of Edomae sushi. Children welcome
Nigiri and sake appetizers created by Hokkaido's seasonal seafood and Edomae techniques. A well-known Sapporo restaurant with a reputation for its stylish hospitality. Also open for lunch ◎
Carefully selected ingredients and the scent of southern France. Enjoy French cuisine made with fresh vegetables and delicious meat delivered directly from the farm!
A hidden French cuisine Restaurants with private and semi-private rooms, 2 minutes walk from the west exit of Sapporo Station
“Hokkaido seafood” presented by a long-established restaurant, we promise you the authentic taste and heartfelt hospitality.
We offer fresh seafood purchased from markets and fishermen every day! We are also accepting reservations for parties! !
Putting our thoughts into that moment...This is Zenan, a sister restaurant of Otaru Sushi.
`` Auberge de l'Isle'', a symbol of gastronomic culture in the Alsace region of France. Enjoy a happy moment with traditional flavors...
[Relocation OPEN on March 30, 2022! 】Private rooms available! Equipped with raised table seats for even more convenience ◎
Enjoy a luxurious time in a relaxing space. Enjoy French cuisine made with plenty of Hokkaido ingredients.
[Watanabe-ryu Ezo-mae Sushi] Edomae-style sushi restaurant that focuses on Hokkaido ingredients
Authentic Chinese cuisine that invites you to a luxurious time that satisfies your five senses.
Japanese Cuisine changes with each season. Enjoy the deliciousness of the season.
A store directly managed by a sea urchin processing company! You can eat fresh raw sea urchin without any additives, including alum!
Enjoy the rich flavors of authentic Italian Cuisine cuisine and sommelier-selected wines in an elegant, high-quality space.
We have a lunch course available only on weekdays.
French cuisine that expresses the flavors of the four seasons with borderless and simple deliciousness.