Restaurants - other (Completely Non-Smoking) in Motomachi Sta.(兵庫県)

[Side-by-side counter seats] This restaurant uses a hearth to grill Kobe beef over Kishu Binchotan charcoal. *Reservations must be made at least one day in advance.

The concept is food that can be enjoyed slowly with a drink in hand.

Enjoy carefully selected top-quality Kobe beef and organic vegetables in a wood-style restaurant with a warm atmosphere!

[7 minutes walk from Sannomiya Station and Motomachi Station] Enjoy Japanese-style meal and drinks using seasonal ingredients on the west side of Tor Road, a little away!

[3 minutes from each west exit of Motomachi Station] [Completely private rooms available] Enjoy "new kappo" that is one step ahead of Japanese Cuisine at Taniro

July: Peaches from Mr. Hashimura in Wakayama. Ripe mangoes have arrived from Kochi.

Italian Cuisine cuisine with Japanese taste and sommelier-selected wine Stylish space perfect for everyday use

Nick's proud domestic lean beef Steak, grilled using a head refined from high-quality beef tallow.

Event held! July 17th to 21st 24th Summer Dinner Party. A creative banquet to enjoy summer vegetables

A little bit of different meat. You can enjoy it either a la carte or as a course.

Teppan-yaki you can enjoy the feeling of LIVE right in front of your eyes ◎ Experience the taste of the highest quality Kobe beef.

"Local food" that connects producers and consumers.Hyogo ingredients such as Awaji Wagyu beef and Akashi sea bream are served in a farmhouse style♪Private room◎

[Open until 5am] A long-established Yakitori (grilled chicken skewers) restaurant in Sannomiya, Kobe for about 30 years! The ``sauce'' passed down from generation to generation is exquisite.

Even if online reservations are not possible, seats may be available. Please feel free to contact us.

[Sannomiya/Kobe/Motomachi] Italian Cuisine where you can enjoy fresh ingredients and wine

Expressing the kindness of the land called Kobe

All the food is served on the iron plate....The chef's table has only 9 seats.