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Italian food that you won't get tired of eating every day, using local Italian recipes as much as possible
European Cuisine and natural wine
Enjoy the charcoal-grilled Kobe beef Steak and fresh fish delivered directly from the market, paired with wine. (Reservations are now being accepted for lunch.)
July: Peaches from Mr. Hashimura in Wakayama. Ripe mangoes have arrived from Kochi.
Kitano Club is a long-established Restaurants founded in 1957. Enjoy a special day with a view of Kobe's cityscape and nightscape.
[Important notice: Regarding air conditioning construction in the 17th floor lobby space]
季節の厳選食材が彩るフレンチやイタリアンを織り交ぜた珠玉のコースが人気の隠れ家ビストロ
[2 minutes walk from Sannomiya Station] Can reserved for 15 people or more. A hidden Western Western Cuisine where you can casually enjoy meats and carefully selected wines from all over the world.
[First in Kobe! ] A hidden Restaurants where you can enjoy Mediterranean cuisine made with olive oil
``People come together through food'' A restaurant where you can enjoy original pizza carefully baked by artisans and wine.
Online reservations can be made via Instagram and Google Maps.
⭐️Dinner can be enjoyed either a la carte or as a course
My love for French cuisine blossoms in Kobe.
Italian Cuisine cuisine with Japanese taste and sommelier-selected wine Stylish space perfect for everyday use
The attractive space is comfortable for 2 or more people. 2 minutes from Sannomiya Station ◆ Awaji Island seafood and Awaji beef! Everyday use ~ Even anniversaries ◎