Kassennampuumotoki（カッセン ナンプウ モトキ） - Kawanishi Ikeda(Izakaya (Tavern))

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Kassennampuumotoki

(割鮮 Nampu もとき)
Nearest station：
Kawanishi Ikeda
[Hyogo]
Categories：
Izakaya (Tavern)
Regional Cuisine
Seafood
Budget：

JPY 4,000～JPY 4,999

JPY 2,000～JPY 2,999

Fixed holidays：
Monday
Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

  • Kassennampuumotoki -

  • Kassennampuumotoki -

  • Kassennampuumotoki -

  • Kassennampuumotoki -

  • Kassennampuumotoki -

  • Kassennampuumotoki -

  • Kassennampuumotoki -

  • Kassennampuumotoki -

  • Kassennampuumotoki -

  • Kassennampuumotoki -

Review？

Check more reviews （11）

Restaurant information

Details

Restaurant name
Kassennampuumotoki（Kassennampuumotoki）
Categories Izakaya (Tavern)、Regional Cuisine、Seafood
Phone number (for reservation and inquiry)

072-764-7155

Reservation Availability

Reservations available

Address

兵庫県川西市栄根1-7-5 サンメゾン戸田 1F

Kassennampuumotoki - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

7 minutes walk from JR Kawanishi Ikeda Station 10 minutes walk from Hankyu Kawanishi Noseguchi Station

533 meters from Kawanishi Ikeda.

Opening hours

  • Mon

    • Closed

  • Tue

    • 17:30 - 22:30

      （L.O. 21:30）

  • Wed

    • 11:30 - 15:00

      （L.O. 14:00）

    • 17:30 - 22:30

      （L.O. 21:30）

  • Thu

    • 11:30 - 15:00

      （L.O. 14:00）

    • 17:30 - 22:30

      （L.O. 21:30）

  • Fri

    • 11:30 - 15:00

      （L.O. 14:00）

    • 17:30 - 22:30

      （L.O. 21:30）

  • Sat

    • 11:30 - 15:00

      （L.O. 14:00）

    • 17:30 - 22:30

      （L.O. 21:30）

  • Sun

    • 11:30 - 15:00

      （L.O. 14:00）

    • 17:30 - 22:30

      （L.O. 21:30）

  • ■ 営業時間
    水～日
    ランチ
    ※火曜日ランチのみ休み

    火～日
    ディナー
    ※ディナの最終入店21：00

    ■ 定休日
    月曜日が祝日の場合、月曜日は通常営業。火曜日がお休みとなります。
Budget

￥4,000～￥4,999

￥2,000～￥2,999

Budget（Aggregate of reviews）
￥1,000～￥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Accepted

QR code payment Accepted

(PayPay、d Barai、au PAY)

receipt Invoice-compliant receipts can be issued
Registration NumberT7810949484709

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

お通し代　638円（お席代）

Seats/facilities

Number of seats

28 Seats

（ 2 counter seats, 2 sunken kotatsu seats, 1 tatami room for 6 people, 10 table seats,）

Maximum party size

12people（Seating）
Private dining rooms

not allowed

Semi-private rooms available for 2 to 12 people

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

We apologize to all smokers! Please cooperate by taking a break outside the store.

Parking lot

OK

There are 5 parking spaces next to restaurant. If they are full, we can introduce you to a nearby paid parking lot, but please contact us for more information.

Space/facilities

Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats,Wheelchair accessible

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese spirits (Shochu)

Food

Particular about fish

Feature - Related information

Occasion

With family/children

This occasion is recommended by many people.

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted

Energetic children are welcome, but if your children go to other tables to play or wander around the restaurant, we may ask you to leave early. We appreciate your consideration for other customers' enjoyment!
Website

https://motoki-restaurant.jimdosite.com/

The opening day

2017.9.12

Remarks

[Owner and Chef Masumitsu Motoki] Origin: Kagoshima Prefecture Born in Kanoya City, Kagoshima Prefecture in 1975. After graduating from high school, he went to Osaka to learn the basics of food at Tsuji Gakuen Culinary Arts College. After training in Osaka for seven years, he became head chef of Shunsai Yamazaki Matsubara at the age of 28. In 2011, he became head chef of a welfare facility for elderly people. After that, he trained in butchering at a Japanese black beef specialty Stores, which he had been interested in for a long time. With the motto of "What you put in your mouth is the source of your body and mind," in September 2017, he opened "Wakisen Nanpu Motoki" in Kawanishi City, his wife's hometown, where you can drink delicious alcohol with a focus on Kagoshima's local cuisine. He wants to inherit the thoughts of the producers and the stories that led to it, and deliver it to the mouths of his customers. [Pastry Chef and Proprietress Masumitsu Kaori] Origin: Hyogo Prefecture Born in Kawanishi City in 1976! She studied the basics of food and confectionery at the same Tsuji Gakuen Culinary Arts School as the owner, and then trained as a pastry chef at a cake shop in Takarazuka and Italian Cuisine in Kitashinchi. After marrying the owner, she gave birth and raised children, and opened "Motoki". Here, she stands as the female pastry chef and proprietress of Motoki, fulfilling her long-held dream of "creating a comforting dessert to end a delicious and enjoyable meal, or a decorated celebratory cake that will please the guest, and bring joy to the guests."

PR for restaurants

[No smoking inside the restaurant] "Kagoshima Izakaya (Japanese-style bar) Kappo" where you can enjoy Local Cuisine from the owner's hometown and fresh fish dishes. 5 private parking spaces available

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