Restaurants (Tatami Rooms) in Akashi Sta.

[8 minutes walk from Akashi Station] Enjoy “old-fashioned Yakiniku (Grilled meat)” surrounded by plenty of smoke in a retro Showa-era space

If you're looking for Yakiniku (Grilled meat) and Korean Cuisine in Akashi, choose Nobiani. [Meat quality] [Secret sauce] [Natural Bincho charcoal]

Reservations from the official website are advantageous ◎ Great deals are being distributed through the LINE official account!

A charcoal-grilled restaurant where you can fully enjoy Banshu Hyakudori, from sashimi to Ramen.

《Private rooms available》 Founded in 1955. The craftsman is particular about the ``seasonal'' ingredients from Akashi and the ``shari'' that brings out the flavor of the toppings.

◆ Yogan-yaki (roasted on a hot stone) ◆Enjoy Wagyu beef Yakiniku (Grilled meat) in a relaxing atmosphere. Perfect for dates and families.

The owner directly purchases fresh, seasonal fish that he carefully selects from the fishing port. Please enjoy the wholehearted Seafood Japanese-style meal that has been sublimated with the skills of master craftsmen.

[Now accepting reservations for groups] Fresh seafood served in a "Teppan-yaki x Korean style" course menu from 3,000 yen

Close to Sanyo Akashi Station ◆ Enjoy cheap and delicious charcoal-grilled yakitori and a variety of alcoholic beverages in a homely space ♪

``Kyouya'' is a charcoal-grilled Binchotan charcoal restaurant that uses fresh morning-pulled chicken from carefully selected regions.

A trendy bar that is popular in Akashi♪ We are proud of our locally produced and locally consumed ingredients!

Just looking at the menu, which always has 20 types of okonomiyaki and over 30 types of Teppanyaki, will whet your appetite.