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A farmhouse Restaurants in a field where vegetables are the star
An authentic Italian Cuisine Restaurants using seasonal ingredients from Awaji Island, created by a master craftsman who uses local production for local consumption.
French Restaurant La Ruelle in Sumoto City, Awaji Island This is a small French restaurant located in a renovated 90-year-old townhouse.
Japan's first self-roast style Steak Restaurants with a view of the sunset that will be a lifetime memory.
[Northern Awaji Island] Yakiniku (Grilled meat) restaurant where you can enjoy local ingredients on a spectacular ocean view terrace where you can be one with the Seto Inland Sea
French cuisine Forest “Grand Baobab” French cuisine x Italian Cuisine cuisine that takes advantage of the original characteristics of materials
A new type French cuisine that combines traditional cuisine from the Basque region of Spain
[Feel like you're in a cafe overseas] Sister store of the popular cafe "miele"
[Teppan-yaki on Awaji Island] We will cook the delicacies of Awaji Island's mountains and seas on the iron plate right in front of you.
From Awaji Island◎Kettle-fried whitebait, puffer fish, and Awaji beef seasonal course from 3,300 yen
We will entertain our customers with Sushi, kappo, and kaiseki cuisine that utilizes seasonal ingredients from Awaji Island, the land of food!
A calm Japanese atmosphere creates relaxation
Enjoy pizza baked in a wood-fired oven imported from Naples, Italy.