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Dishes that take advantage of the strength of the ingredients, and a dish that leaves a memorable impression on guests, with attention to detail from cooking to presentation.
Enjoy carefully selected top-quality Kobe beef and organic vegetables in a wood-style restaurant with a warm atmosphere!
Located on the 10th floor of a building directly connected to JR Sannomiya Station. Please come and try our popular Kobe beef course.
[Winner of Kobe Design Award] Enjoy captivating professional Teppanyaki in a gorgeous space.
Selected for Tabelog French WEST "Hyakumeiten" 2023
In October, chestnuts from Azumino's Fukushima will be available. The chef's proud Mont Blanc
A modern Chinese bistro bustling with conversation and laughter, offering evolving Chinese cuisine that fuses Japanese and Western influences!
TOP of TOP grandloin Yakiniku (Grilled meat) of Kobe beef that Kawagishi Livestock is aiming for
■September 2nd - Saturdays and Sundays only■ [Buffet & Lunch Cruise] A special route that passes directly under Akashi Ohashi Bridge!