Japanese Cuisine (Stylish) in Hyogo

A chef who honed his skills at a long-established famous restaurant has opened a restaurant specializing in crab dishes. Our full-hearted courses start from 9,000 yen.

A famous restaurant in Akasaka, Tokyo, which received one star for two years in a row in Michelin Guide Tokyo 2019 and 2020, has opened a new store.

Ever-evolving sushi and authentic Japanese Japanese-style meal. A famous restaurant where you can enjoy the deliciousness of authentic Edomae sushi.

[5 minutes from Sannomiya Station] Casual Japanese-style meal cuisine that takes you off the beaten path! Seasonal Taste Kaiseki Course 3850 yen! Open during the day

Directly connected to Shin-Kobe Station ◆ Enjoy a buffet that changes with the seasons in a variety of settings.

[1 minute from the east exit of JR Tarumi Station] Authentic Japanese-style meal in a casual setting! Seasonal Kaiseki course 3,850 yen/all-you-can-drink 5,500 yen

[1 minute walk from Motomachi Station] A hidden Japanese Japanese-style meal where you can enjoy seasonal ingredients and alcohol in a spacious open kitchen

A variety of seasonal dishes using seasonal ingredients such as Kobe beef, local Seafood, and local vegetables. We also have a wide selection of local sake that goes perfectly with Japanese-style meal.

≪A popular restaurant≫ A variety of Creative Cuisine dishes that are full of originality and will make you want to take photos ♪

Established 25 years ago Kobe beef Steak kaiseki course. Completely private rooms, meetings, entertainment, travel, hospitality, banquets.

[JR Suma 3 minutes/Sanyo Suma 1 minute] More than Izakaya (Japanese-style bar), I wish there was a restaurant like this...at Suma Station!

[Charcoal-grilled dining at the long-established Ryokan Nishimuraya] Enjoy Japanese Cuisine without straining your shoulders at the lively counter seats.

[3 minutes from Ishiyagawa Station] Enjoy simple, authentic Edomae sushi that takes advantage of the best ingredients in a relaxing, modern Japanese space. Can be reserved

Event held! July 17th to 21st 24th Summer Dinner Party. A creative banquet to enjoy summer vegetables

We will prepare the finest Tempura at our hideout in Kobe Mikage.

[5 minutes walk from JR Amagasaki Station] We offer seasonal kaiseki dishes at reasonable prices, mainly using wild fish caught in the morning on Awaji Island.

5 minutes from Kobe-Sannomiya Station◆Kobe beef is a food that is "close at hand, yet far away." We want to spread this luxury of locally produced, locally consumed food even further.

All rooms are fully equipped with private rooms that can accommodate up to 24 people! Enjoy fresh tiger blowfish all year round, as well as Kobe beef.