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Kobe Sannomiya◆One Michelin star for 2 consecutive years Serving carefully selected Kobe beef and seafood from the in-store fish tank Teppan-yaki. Provide the highest quality
[5 minutes from Sannomiya Station] Casual Japanese-style meal cuisine that takes you off the beaten path! Seasonal Taste Kaiseki Course 3850 yen! Open during the day
A rare Kobe beef Steak cooked from all sides in a kiln using binchotan charcoal as the heat source. [Invoice available]
A chef who honed his skills at a long-established famous restaurant has opened a restaurant specializing in crab dishes. Our full-hearted courses start from 9,000 yen.
Located on the 10th floor of a building directly connected to JR Sannomiya Station. Please come and try our popular Kobe beef course.
Enjoy the fusion of carefully selected ingredients, charcoal-grilled Kobe beef Steak and wine. (Reservations are now being accepted for lunch.)
3 In March, we have plenty of Shinshu salmon, suckling calf, strawberries in the morning, and red sweet summer.
Have a wonderful proposal here! Please share with your loved ones♪
A famous restaurant in Akasaka, Tokyo, which received one star for two years in a row in Michelin Guide Tokyo 2019 and 2020, has opened a new store.
[Close to Kobe Sannomiya Station◆1 Michelin star] Enjoy Kobe beef and seasonal fish from the store's tank on a griddle right in front of you. Wine too ◎
Ever-evolving sushi and authentic Japanese Japanese-style meal. A famous restaurant where you can enjoy the deliciousness of authentic Edomae sushi.
[3 minutes from Ishiyagawa Station] Enjoy simple, authentic Edomae sushi that takes advantage of the best ingredients in a relaxing, modern Japanese space. Can be reserved
[Open until 6:00 the next day] Yakiniku (Grilled meat) restaurant with A5 rank Yakiniku (Grilled meat) and plenty of luxury plans! Anniversaries and reserved banquets are also OK◎