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A famous restaurant known as "Komatsu Yasuke of the West." Enjoy a legendary sushi dish made with care by a rare sushi chef.
Edomae sushi, a masterful technique that brings out the best in Kanazawa's seasonal fish. A new style of Notomae sushi that lets you fully enjoy the delicious flavors of the Sea of Japan.
Please enjoy the exquisite nigiri and seasonal snacks made with ingredients from Hokuriku and prepared in an Edomae style.
Value for the masses, taste of Kappo We are proud of the Nodoguro fish and seasonal dishes! Popular Izakaya (Japanese-style bar) in Kanazawa
[2 minutes walk from Higashi Chaya District, the center of Kanazawa] A restaurant where you can eat live crab all year round