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Sakagami & Sashihara's Unbreakable Shop Broadcast [Yakiniku (Grilled meat) restaurant supervised by a 150-year-old butcher shop]
3 minutes walk from Tenmonkan-dori Station! Smoking is OK! Completely private room for 2 to 50 people! All you can eat and drink shabu shabu ◎
[Kurobuta pork/Wagyu beef shabu shabu] Eat with two delicious soups to choose from, twice at once
We are confident in our quality! Authentic Yakiniku (Grilled meat) that represents Kirishima. Reservations required for private rooms, parking lots, and lunch by the day before Friday, Saturday, and Sunday.
Founded in 1945, we have been a popular restaurant serving Local Cuisine.
[Tenmonkan] Please forget about the hustle and bustle of everyday life and relax in our specialty cuisine and carefully selected space.
Carefully selected seafood and mountain products delivered directly from all over the country. Enjoy the flavors of the season!
[Reservation required] Near the west exit of Kagoshima Chuo Station. Izakaya (Japanese-style bar) for adults with over 100 types of carefully selected shochu.
Fresh fish caught in Kinko Bay, Kurobuta Pork Dishes, and Kagoshima Prefecture's specialty chicken sashimi ◎1 minute walk from Kagoshima Chuo Station. We are having lunch.
[A calm space with all rooms completely private! ] You can use it according to the scene.
A wine bar in Kanoya that focuses on local production for local consumption. Inside the store you can feel the atmosphere of southern France
Specialty [soy sauce oden] soaked in bonito soup from Makurazaki and Kurobuta pork shabu shabu counter/completely private room/lunch
[Right next to Kagoshima Chuo Station] Fresh fish sashimi & 2 skewers, 9 dishes + 2 hours (includes all-you-can-drink bottled beer) 4,300 yen