Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Online booking
Close
You can switch between official photos from restaurants and user-posted photos.
Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
1 - 60 of 148
松葉蟹解禁いたしました。900g〜1.2k...(by Restaurant)
料理長 平林 年間300日を釣りに捧げた年...(by Restaurant)
京急川崎駅・JR川崎駅より徒歩2分(by Restaurant)
人気のカウンター席です(by Restaurant)
厳選し、温度管理をし究極の日本酒をご提供い...(by Restaurant)
オーナー 深川(by Restaurant)
1Fはかつや、魚河岸日本一があります(by Restaurant)
予約必須です。(by Restaurant)
伊勢海老・毛蟹入り 12000円コース(by Restaurant)
日本酒好きも、今日から飲まれる方も納得いた...(by Restaurant)
螺旋階段を降りていただき奥のお店です。(by Restaurant)
【接待】2〜4名様席(by Restaurant)
富山 三笑楽 山廃純米 どの温度帯でも最高...(by Restaurant)
鰻・土瓶蒸し入り 10000円コース(by Restaurant)
【接待・顔合わせ】6名様席(by Restaurant)
〆張鶴 純 純米吟醸 このお酒があれば他が...(by Restaurant)
温泉水湯豆腐・刺身 5000円コース(by Restaurant)
【接待・顔合わせ・宴会】8〜12名様席(by Restaurant)
銘酒八海山の新作!味わいも旧のものと違いは...(by Restaurant)
温泉水湯豆腐・刺身(天然本鮪入り) 700...(by Restaurant)
(by Restaurant)
宮城の銘酒!広島八反錦という酒米を使いいつ...(by Restaurant)
北海道噴火湾 毛蟹(by Restaurant)
当店の定番です。料理に寄り添う1本はお店の...(by Restaurant)
車海老天、季節野菜(by Restaurant)
十四代 本丸 様々なスペック価格があります...(by Restaurant)
大海老天、季節野菜(by Restaurant)
新潟の伏兵 普段の鶴齢を知っている方にこそ...(by Restaurant)
刺身盛り合わせ2名(by Restaurant)
獅子の里 まだこちらのお酒知らない方の方が...(by Restaurant)
磯つぶ貝の浜ゆで(by Restaurant)
滋賀 北島 辛口を求め様々なお米で常にトラ...(by Restaurant)
蝦夷アワビステーキ(by Restaurant)
福島 飛露喜 といえば一度は聞いたことある...(by Restaurant)
鱧土瓶蒸し(by Restaurant)
温泉水湯豆腐(by Restaurant)
刺身盛り合わせ2名(by Restaurant)
前日22時までの予約で特製弁当(by Restaurant)
前日22時までの予約で特製ばらちらし(by Restaurant)
最初はこの状態(by ミΦωΦミ)
徐々に溶けていき、(by ミΦωΦミ)
この状態で食べ頃(by ミΦωΦミ)
刺身3点盛り(by ミΦωΦミ)
(by ミΦωΦミ)
(by ミΦωΦミ)
お通し(by ミΦωΦミ)
(by 伊藤たか)
(by 伊藤たか)
(by 伊藤たか)
(by 伊藤たか)
(by 伊藤たか)
(by 伊藤たか)
(by 伊藤たか)
(by 伊藤たか)
(by 伊藤たか)
(by 伊藤たか)
(by 伊藤たか)
(by 伊藤たか)
(by 伊藤たか)
(by 伊藤たか)
Restaurant name |
Nihonshu To Yudoufu Iroha
|
---|---|
Categories | Izakaya (Tavern)、Tofu、Seafood |
Phone number (for reservation and inquiry) |
050-5597-5263 |
Reservation Availability |
Reservations available
If you have any allergies or dislikes, please let us know in advance. |
Address |
神奈川県川崎市川崎区駅前本町15-5 十五番館ビル B1F |
Transportation |
1 minute walk from the north exit of JR Kawasaki Station 1 minute walk from the central exit of Keikyu Kawasaki Station on the Keikyu Main Line 1 minute walk from the central exit of Keikyu Kawasaki Station on the Keikyu Daishi Line 122 meters from Keikyu Kawasaki. |
Opening hours |
|
Budget |
¥10,000~¥14,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999
|
Method of payment |
Credit Cards Accepted Electronic money Not Accepted QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT9810655083118 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
550 yen per person, service charge included |
Number of seats |
18 Seats |
---|---|
Maximum party size | 18people(Seating) |
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK 50 shared paid parking spaces (There is a coin parking lot near the store.) |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Couples seats,Counter,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
---|---|
Food |
Particular about fish |
Occasion |
|
---|---|
Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),BYOB,Sommelier |
The opening day |
2019.6.9 |
Phone Number |
044-233-9595 |
Remarks |
Due to the small interior of the restaurant, depending on the congestion situation, even if you have reserved a table for 2 people, you may be moved to the counter.If you wish to cancel or change your reservation (reducing the number of people, canceling a course, etc.), please follow the steps below. It becomes. Course reservation Cancellation on the day (no contact) -- 100% Cancellation on the day (with contact) -- 100% Cancellation the day before -- 100% Reservation of seats only (per person) Cancellation on the day (no contact) -- 5000 yen Cancellation on the day (no contact) Yes) -- 3,000 yen Cancellation the day before -- 3,000 yen |