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来店時のおばんざい4種盛り(来店時、店内混...(by フードアナリスト穣治)
お刺身の5点盛り(by フードアナリスト穣治)
お任せ天麩羅6種盛り(by フードアナリスト穣治)
お任せ天麩羅6種盛りの天つゆ、藻塩、黒七味塩(by フードアナリスト穣治)
京都宇治抹茶産 生抹茶の最中(by フードアナリスト穣治)
あさりの山椒佃煮(おばんざい4種盛り)(by フードアナリスト穣治)
かぶの京風煮(来店時のおばんざい4種盛り)(by フードアナリスト穣治)
紫芋のポテトサラダ(おばんざい4種盛り)(by フードアナリスト穣治)
とろけるレバーのごま塩(おばんざい4種盛り)(by フードアナリスト穣治)
きんぴらごぼう(おばんざい4種盛り)・混雑...(by フードアナリスト穣治)
来店時のお通しの豆腐(by フードアナリスト穣治)
来店時のオススメのお酒等(by フードアナリスト穣治)
長期貯蔵古酒 奥球磨(おくくま)のハイボール(by フードアナリスト穣治)
期間限定の甘夏みかんサワー(by フードアナリスト穣治)
丸ごと粒粒レモンサワー(by フードアナリスト穣治)
店内1(by フードアナリスト穣治)
店内2(by フードアナリスト穣治)
外観(by フードアナリスト穣治)
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とろけるレバーのごま塩(by Kyowan)
お刺身の5点盛り(by Kyowan)
お刺身の5点盛り(by Kyowan)
ハイボール、お通し(by Kyowan)
お通しのもっちり豆腐(by Kyowan)
お通しのもっちり豆腐(by Kyowan)
Restaurant name |
Yamato Burijisuton(Yamato Burijisuton)
|
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Categories | Izakaya (Tavern)、Japanese Cuisine、Seafood |
Phone number (for reservation and inquiry) |
050-5590-5909 |
Reservation Availability |
Reservations available |
Address |
神奈川県大和市大和南1-3-2 フィルパーク大和駅 1F |
Transportation |
2 minutes walk from Yamato Station on the Odakyu Enoshima Line 2 minutes walk from Yamato Station on the Sotetsu Main Line 78 meters from Yamato. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT7020003022685 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
30 Seats |
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Maximum party size | 30people(Seating)、40people(Standing) |
Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
With family/children |Date |Banquets/party This occasion is recommended by many people. |
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With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
The opening day |
2022.12.16 |
Phone Number |
046-240-0686 |
Remarks |
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