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[Established 14 years ago, Kumamoto's local chicken Amakusa Daioh specialty store] The owner handles, skewers, and grills the chicken using his skillful pasteurization skills.
We use Higo Aka chicken, Kuro Satsuma chicken, Kosho chicken, etc.
Fully attended Yakiniku (Grilled meat)
[Relocation Renewal] Chef Miyamoto's NEW STYLE has evolved from Ristorante Miyamoto
Specialty [Meat Stairs] Enjoy both red beef and horse meat! Small drinks, single person menu