Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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- Categories：
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- Budget：
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- Fixed holidays：
- Wednesday
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Wagyu U Yakiniku Horumon Sankichi Hon Ten
Karasuma Oike / Yakiniku (BBQ Beef), Horumon (BBQ Offel)
7peopleRestaurant information
Details
| Restaurant name |
Sumibi Suteki Sakai Kyouto Sanjou
|
|---|---|
| Categories | Steak、Japanese Cuisine、Yoshoku (Japanese style western cuisine) |
| Phone number (for reservation and inquiry) |
050-5593-5136 |
| Reservation availability |
Reservation only |
| Address |
京都府京都市中京区御倉町66 梅澤ビル 1F |
| Transportation |
Kyoto Subway [Karasuma Line Karasuma Oike Station] 5 minutes walk from exits 5 and 6 Sanjo Dori Karasuma Nishiiri 240 meters from Karasuma Oike. |
| Opening hours |
|
| Average price |
￥15,000～￥19,999 ￥15,000～￥19,999 |
| Average price（Based on reviews） |
￥10,000～￥14,999￥4,000～￥4,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT2370001010224 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
| Table money/charge |
サービス料10%、チャージ料無し |
Seats/facilities
| Number of seats |
10 Seats （ 6 seats at the counter, 4 seats at the table） |
|---|---|
| Private rooms |
Available For 8 people For reservations for 5 or more people, please contact restaurant directly by phone. |
| Private use |
Available For up to 20 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking |
Unavailable |
| Space/facilities |
Stylish space,Relaxing space,Spacious seating,Counter seating |
Menu
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Particular about Sake (Nihonshu),Particular about wine |
|---|---|
| Food |
English menu available |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Hideout |
| Service |
Parties over 2.5 hours,Take-out |
| Website | |
| The opening day |
2016.6.10 |
| Phone number |
075-221-5129 |
| Remarks |
We serve carefully selected Kuroge Wagyu beef that is slowly grilled over Bincho charcoal. |