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≪7 minutes walk from Karasuma Station/Kawaramachi≫ Enjoy obanzai and charcoal-grilled dishes at a Kyomachiya house facing Sanjo Street.
Completely renovated Kyoto townhouse from over 100 years ago! Kyoto obanzai and Kyoto vegetables, plenty of local sake, all seats have private rooms with sunken kotatsu seats.
[Kamogawa Summer Cool Floor is now open] [We also offer dishes using Awaji-produced conger eel, Omi beef, live sweetfish, and our famous Hanayagi meal served in a bamboo basket!]
[5 minutes from Sanjo Station/Kawaramachi Station] Enjoy authentic Japanese-style meal using seasonal ingredients while enjoying the atmosphere of a Kyomachiya
[5 minutes from Sanjo Station] Enjoy a variety of carefully selected Creative Cuisine in a quaint space with a view of the Kamogawa River.
A Kyoto-style Izakaya (Japanese-style bar) where you can casually enjoy Kyoto cuisine! Spacious private rooms and tatami rooms available♪ Courses with all-you-can-drink starting from 3,500 yen
A Kyoto tradition that only appears during the summer.Enjoy your meal while looking out at the Kamogawa River and feeling the murmur of the river.
[3 minutes from Shiyakusho-mae Station] Enjoy Kyoto cuisine made with high-quality ingredients and carefully selected local sake without straining yourself.
[1 minute from Kawaramachi Station] All-you-can-eat and drink from 2,900 yen ♪♪ A budget-friendly Izakaya (Japanese-style bar) in Shijo Kiyamachi Umari.
[Kamogawa Noryo Yuka] We pride ourselves on casual Kyoto cuisine centered around Yuba and Tofu. A quaint building that is a renovated teahouse.
1 minute from Karasuma Oike Station ◆The big red lantern is the landmark! When it comes to fresh seafood purchased daily, selection! Sake drinks and banquets welcome♪
≪Easy on your wallet≫ Great for drinks≫ Along Kawaramachi Street, Kyoto ☆ This is a popular Izakaya (Japanese-style bar) with locals. ☆Super carbonated☆Kaku…
Enjoy fresh seafood shipped directly from Akashi Port every day, along with sake ordered from all over the country.
<Kamogawa Riverside Seats> Reservations are now being accepted for both lunch and dinner. Enjoy seasonal Japanese and Western kaiseki cuisine at a seat overlooking the Kamogawa River.
[5 minutes walk from Gion-Shijo Station, Kawaramachi Station, and Sanjo Station] Enjoy seasonal Kyoto cuisine on a relaxing nightstand
[4 minutes from Gion-Shijo Station] Recommended for making sightseeing memories at a hidden Japanese restaurant where you can enjoy seafood from Wakasa Bay and seasonal dishes.
[Completely private rooms available for small groups] Obanzai, tofu that has been loved in Kyoto for 100 years, is a specialty. It is advantageous to reserve the course in advance.