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◇Beside Karasuma Station◇ Seasonal Kyoto vegetables served as exquisite skewers...! This is a “kushikatsu specialty store” with a history of 45 years.
Deep Fried Skewers made with seasonal ingredients and carefully selected wine by our sommelier♪
In front of Kyoto station! Outside seating available! Smoking is OK! It's cheap and you can drink from noon every day! Giaino air purifier and 3 TVs installed!
A long-established kushikatsu specialty restaurant where you can enjoy seasonal ingredients crisply fried in a special batter.
Enjoy creative kushikatsu with wine. A restaurant specializing in kushikatsu, which is characterized by its fluffy batter.
◆Pontocho◆Kushikatsu and obanzai made with fresh ingredients are exquisite! A panoramic view of the Kamogawa River from the heated riverbed
~Yakitori Izakaya (Japanese-style bar) open until 5 a.m.~A strong flavor “sauce” that has been added since the company’s founding! Every Wednesday \Yakitori 60 yen per piece/
★Relocation notice★ From mid-March to April, “Kushi Dining Yu Daigo” will be moving to the address below!
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Enjoy hot and freshly fried food at the back of Karasuma Nishiki no Rooji
"Kyoto Kitayama" A blissful moment where you can enjoy seasonal ingredients Fried Skewers at a hideaway for adults.
[5 minutes walk from Kitaoji Subway Station] 30 years of Fried Skewers. Please enjoy creative Fried Skewers that make use of the best ingredients.
Once you go through the cavernous staircase, you'll find yourself in a store filled with the warmth of wood.