Restaurants (Online Reservation) in Kyoto

[3 minutes walk from Karasuma Station! 】Hori Kotatsu private room seating available! Online reservations are possible for small groups of 2 people or more.

[Reopening on June 15th!] Vegetable-focused cuisine/ Beer Garden reservations now open♪

A one-of-a-kind dressing that makes the salad the centerpiece Original Italian Cuisine Same reservation on the day ◎ Sanjo dinner

It is run by an eel wholesaler with a 90-year history. Enjoy the crispy, fluffy, and fatty eel.

[1 minute walk from Keihan Gion Shijo Station] Enjoy Bistro cuisine in a renovated Kyomachiya!

1 minute from Kawaramachi Station, Kyoto ◆New sensation Yakiniku (Grilled meat) produced by Takafumi Horie and Hisato Hamada Enjoy rare Ozaki beef with a fun presentation

[Private room available] Haneya specialty! Gyoza with Gyoza / Dumpling x swimming squid ♪ Courses depending on your budget are available from 2,780 yen ◎

[Chayama/Kyoto University of Arts/Ichijoji] Authentic Yakiniku restaurant Yakiniku (Grilled meat) by a greengrocer! Fresh vegetables and top-quality meat ◎Popular fully equipped private room

Food and drink plans available from 2000 yen depending on your budget.

A showa-era popular bar that serves nostalgic meals made mainly from ingredients sourced from Kyoto's kitchen, Nishiki Market.

Get great value with the "all-you-can-eat" course of high-quality Kuroge Wagyu beef such as Yamagata beef and Omi beef ♪ Self-serve all-you-can-drink option available only on weekdays ◎

[Private rooms available] 2 minutes walk from Shijo Omiya Station ◆ Yakiniku Yakiniku (Grilled meat) specializing in aged meat (New Year's party banquet plans also available)

Authentic Spanish bar that has been in Gion, Kyoto for over 30 years ◆Full course 4,400 yen~《Banquet for up to 20 people ♪》

[2 minutes walk from Kyoto Kawaramachi Station] Casual dining that can be enjoyed all day long

Kyoto [Creative Chinese Cuisine Ichinofunairi] Affiliated Store Weihanido Sanjo Branch [Cafeterias restaurant with freshly made Xiaolongbao that will grab your stomach]

We are proud of our dishes using fish directly delivered from Awaji and Wakasa and Kyoto vegetables. A hidden Japanese restaurant in Gion nestled deep in a narrow alley

Yakiniku (Grilled meat) that goes beyond conventional Yakiniku (Grilled meat). Enjoy a special moment with sophisticated craftsmen and refined ingredients

There are seats available today. We offer freshly fried Fried Skewers and delicious obanzai.

5 minutes from Shichijo Station ◆ Enjoy Kyoto vegetable obanzai and seasonal fresh fish in a quaint 110-year-old traditional house. Enjoy the carefully selected ingredients

5 minutes from Kawaramachi◆A new style of yakitori revitalization◆We are proud of our charcoal-grilled “Seafood and pork skewers”! Tonight, toast with special Kinmiya shochu♪