French (Stylish) in Kyoto(page 4)

Cuisine singler that transcends genre boundaries

We offer Japanese tea pairings◆Enjoy a style that combines traditional Japanese tea with modern food culture

[Kyoto/Kitayama] A long-established Restaurants serving creative French cuisine cuisine using Kyoto vegetables. Anniversary course and children's menu also available

Right at the starting point of the philosophy path. A 100% buckwheat flour "Garrettes" specialty store produced by Le Bretagne.

3 minutes from Kyoto Kawaramachi Station ◆ Enjoy casual French cuisine made with seasonal ingredients ◇ Suitable for a wide range of occasions from dates to groups

[Reservation required] Dinner time where you can enjoy an unpretentious French cuisine course at a hidden Restaurants in Kyoto

◆Open from 3pm! ◆ French cuisine in a warm atmosphere that you can enjoy without straining your shoulders♪

4 minutes walk from Karasuma Station ◆ Casual French cuisine Restaurants ◎ Spend precious time with your loved ones ◎

3 minutes from Nijojo-mae Station ◆ Enjoy food and carefully selected wine at an authentic Bistro on the street corner ◎ Perfect for after sightseeing or just a quick drink ♪

Enjoy authentic French cuisine with a beautiful view of Kyoto's Yasaka Tower

Savor this unique dish that is a fusion of Kyoto cuisine and French cuisine cuisine. A valuable experience that enriches your senses.

3 minutes from Kawaramachi Station, please make a reservation for the ``joy of eating'' and ``fun moments'' for a date or entertainment.

A hotel's commitment to food: French cuisine x Japanese

Kyoto Bistro Pierre Preciouse is a creative expression of French cuisine cuisine, Kyoto cuisine and health.

◇ A special hideout nestled in a back alley that you don't know about ◇ Enjoy a wonderful time with wine...

A sophisticated modern Japanese space, right next to Kinkakuji Temple. Enjoy your own custom-made pasta. takeaway OK

Enjoy seasonal cuisine at this long-established French cuisine Restaurants founded in the Meiji era. Perfect for parties and anniversaries.

3 minutes from Sanjo Station ◆ Enjoy homemade Bistro food with a glass of bio wine ◎

Supervised by a three-star Michelin-trained chef. A Steak that grills Kobe Kuroge Wagyu beef over Bincho charcoal.

Garrettes made with Yuba from Kyoto that was introduced on TV is served at a cafe in a house ☆ Seasonal menu available ♪