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[5 minutes walk from Karasuma Oike Station] You can easily enjoy classic French French cuisine ◇ A long-established restaurant run by a chef with a passion for French cuisine for 42 years
Supervised by a three-star Michelin-trained chef. A Steak that grills Kobe Kuroge Wagyu beef over Bincho charcoal.
Chez toi Benoit, on boit, on festoie en rois!
Enjoy Kyoto French cuisine that takes advantage of Fushimi's blessings in a 150-year-old Kyoto townhouse. Offered at a web-only price
Garrettes made with Yuba from Kyoto that was introduced on TV is served at a cafe in a house ☆ Seasonal menu available ♪