Tripe (Private Hire) in Kyoto

[Completely private room available] 3 minutes from Kawaramachi ◆ Authentic Yakiniku (Grilled meat) made with Kyoto vegetables and Kuroge Wagyu beef ◇ From 1 person to a banquet ◎

5 minutes from Uzumasa Station ◆Focus on local production for local consumption! Reasonably priced Kyoto meat and vegetables ◎ Fully equipped banquet hall for up to 30 people

[Open in March] Yakiniku (Grilled meat) directly managed by our own farm! Enjoy A5 Japanese black beef "Yamato beef" at a reasonable price ◆ All rooms are private rooms

"Buy a whole head of Matsusaka Beef" Enjoy a higher-grade Yakiniku (Grilled meat) in an 80-year-old Kyomachiya (private room available for up to 10 people)

[Wholesaler directly managed store] Enjoy Sendai beef and Yamagata beef ◎ Set plates start from 2,980 yen! Now accepting reservations for various banquets!

Invoice system registered store! All seats are private rooms! Now accepting reservations for year-end parties, welcome and farewell parties, and various banquets ♩

[About 6 minutes walk from Kyoto Station each line] Enjoy high-quality meat purchased from a famous long-established restaurant over charcoal grill!

Open on March 20th (Wednesday), closed on the following day, the 21st

[Private rooms available for small groups] Enjoy authentic dry-aged beef. Also available for banquets for up to 50 people.

[3 minutes from Kawaramachi Station] We offer Yakiniku (Grilled meat) Kappo, focusing on Sendai beef and Kobe beef, which is unique to a store directly managed by a wholesaler.

[5 minutes from Sanjo Station] Enjoy the luxury of Yakiniku (Grilled meat) with carefully selected meat. A wide selection of exquisite dishes to satisfy all five senses. A luxurious course menu is also available.

◆Domestic Wagyu beef at reasonable prices◆Enjoy carefully selected Wagyu beef and a wide selection of drinks in a spacious restaurant.

We apologize for any inconvenience, but we will be closed on Monday, July 8th.

Enjoy a special moment in an extraordinary space with carefully selected Wagyu beef. Ideal for business occasions such as entertainment

A small Yakiniku (Grilled meat) restaurant in Nagaokakyo where you can experience real meat. We serve carefully selected Japanese black beef and horumon Yakiniku (Grilled meat).

[2 minutes walk from Shijo Kawaramachi] Chef's skills shine, overturning the concept of "Uchiku (horumon) kappo cuisine"

[Private Yakiniku (Grilled meat)] Enjoy Kuroge Wagyu beef in a quaint house in Pontocho