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A bite of happiness We value the sense of unity between the neta and the sushi rice.
What is Izakaya (Japanese-style bar) Apollo Plus?
Toast "Kyoto Akajidori" and seasonal fresh fish with about 60 kinds of sake in a cozy space. Can also be used as a second house ◎Private rooms available
“Gion Sushi is expensive” We want to overturn that image. From 208 yen per meal.
[5 minutes walk from Gion Shijo Station] Courses are available from 3500 yen ◎
≪7 minutes walk from Karasuma Station/Kawaramachi≫ Enjoy obanzai and charcoal-grilled dishes at a Kyomachiya house facing Sanjo Street.
A restaurant specializing in live puffer fish that has been in business for 40 years. Fresh blowfish swimming in a fish tank is made into exquisite dishes using traditional techniques. Private rooms are also available.
[1 minute walk from JR Nishioji Station] Enjoy Okinawan Cuisine! A wide variety of drinks available
[3 minutes from Daigo Station] A restaurant that serves creative Japanese-style meal using seasonal ingredients, run by an experienced owner. Can accommodate large groups◎
Kyoto's autumn taste "Hamo dishes and matsutake" various courses are also available for lunch
Once you go through the cavernous staircase, you'll find yourself in a store filled with the warmth of wood.
Delicious and enjoyable moments are only possible with safety and security. Sushi that uses seasonal ingredients and focuses on Organic Food ingredients.
[Directly connected to JR Kyoto Station] Casual authentic kaiseki! We also have private rooms and tatami rooms that are convenient for anniversaries and drinking parties.
Seafood dishes using seafood from Wakasa and Maizuru!
Every morning, the head chef personally sees the lively seafood that is landed at the fishing port, purchases it, and cooks it fresh.
《Menu depends on the stock of the day! 》Enjoy fresh fish purchased from the market every morning and carefully selected local sake from our brewery to your heart's content♪