Steak in Kyoto(page 2)

Please enjoy Teppanyaki and wine made with aged Kuroge Wagyu beef and carefully selected seasonal ingredients. Recommended for anniversaries and dates!

[Kyoto Kawaramachi] Concentrated flavor ◆Charcoal-grilled wagyu beef and a wide variety of wines. Drink and sing charcoal and wine rhapsody

A hideaway for adults located in Pontocho. Kuroge Wagyu beef sirloin Steak course 4800 yen! We accept reservation on the day.

Enjoy high-quality ingredients such as "Kuroge Wagyu beef" and "Ise shrimp". A hideaway-style Teppanyaki restaurant

Meat and highball...sometimes wine

～Detailed hospitality only available to 4 groups per day～Enjoy luxurious space and food

Enjoy Kyoto Yakiniku (Grilled meat) as the seasons change ♪ A restaurant where you can enjoy A5 rank Japanese black beef at a reasonable price

[5 minutes from Sanjo Station] Enjoy carefully selected Japanese black beef Sukiyaki in a private space. High-quality semi-private rooms are perfect for entertaining or anniversaries.

[Aged Meat Pound Main Store] Enjoy authentic charcoal-Steak!

What is Izakaya (Japanese-style bar) Apollo Plus?

<5 minutes walk from Jingu Marutamachi Station> Fascinating seasonal flavors of Japanese and French cuisine. To the extraordinary, heart-warming world.

Close to Saiin Station ◆ 2-hour all-you-can-drink course starting from 5,000 yen ◎ Full of teppan menus including seasonal vegetables, meat, fish, and flour noodles!

[Yakiniku (Grilled meat) for adults in Gion with private rooms] We offer high-quality A5 rank domestic Japanese black beef at a reasonable price!

[Directly connected to Kyoto Station] Enjoy carefully selected charcoal-Yakitori (grilled chicken skewers) while taking in the panoramic view of Kyoto's Five Mountains

[2 minutes walk from Gion Shijo Station] Enjoy rare ingredients in a comfortable space

Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!

An atmosphere filled with the atmosphere of Kyoto. Enjoy the finest Japanese beef yakiniku such as Ozaki beef and Omi Yakiniku (Grilled meat) in a completely private room.

Significantly renewed by the owner and head chef! To ensure spacing, reservations are limited to 6 groups per day.

[5 minutes walk from Hankyu Kawaramachi Station Exit 7!]

Authentic New York style! Benjamin Steak with USDA Prime Beef Aged Meat and Wine