for lunch in Mie

Since opening, there has been a flood of media coverage★A5 rank carefully selected Kuroge Wagyu beef served by a female chef in front of the iron plate

Extra large fried shrimp, spiny lobster, abalone, Matsusaka beef, Oyster, special Seafood Bowl, full course, near the nearest hotel Route Inn

This is the birthplace of Matsusaka beef charcoal-grilled Yakiniku (Grilled meat) "Isshobin", which is well-known in magazines and on TV.

A Steak with an adult atmosphere where you can enjoy authentic aged meat and rare cuts of Matsusaka beef. reserved 15 people or more.

THE FUNATSUYA, with 150 years of history

[Yakiniku (Grilled meat) restaurant in Ise Jingu Oharaimachi] A restaurant where you can easily enjoy Matsusaka beef and its rare parts.

[In Ise Shima's first winery] Enjoy the marriage of local ingredients and our own brewed wine♪

We serve seasonal ingredients directly from the market in our signature robatayaki style.Completely private rooms and separate smoking areas! Yakitori (grilled chicken skewers), Seafood, Sushi etc.

Enjoy authentic eel cuisine that pleases all five senses in the great outdoors of Taki Town, Mie Prefecture. Available to take home.

``Kiln-grilled Ise beef Steak /dishes made with local ingredients'' and wine carefully selected by our in-house sommelier

A small Matsusaka beef specialty store with five pure Japanese-style private rooms. You can enjoy high-quality Matsusaka meat Yakiniku (Grilled meat) over charcoal.

It is located inside Yunoyama Sosuikyo. An eel restaurant that looks like a museum.

The popular "Apprentice Chef Day" will be replaced by "The Cafe Day" from June.

Completely private rooms available◆Enjoy carefully selected high-quality Wagyu beef carefully selected by Ogawa Butcher Shop, which has been in business for over 50 years. Parking available

"Sazae Street" is the closest to Toba Station ◎ Lunch is OK ◎ Eat all the seasonal fresh seafood of Toba with local sake!

A small restaurant with the concept of [Four seasons decorated with Mie seafood and local vegetables]. We are proud of our fresh fish and clams.

Enjoy authentic French cuisine cuisine made with colorful seasonal ingredients that will delight your senses in a high-quality space.