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胡麻竹豆腐(by りょふぁん)
Restaurant name |
Nami nami
|
---|---|
Categories | Izakaya (Tavern)、Seafood、Yakitori (Grilled chicken) |
Phone number (for reservation and inquiry) |
022-267-2332 |
Reservation Availability |
Reservations available |
Address |
宮城県仙台市青葉区国分町2-5-7 Ys51ビル 1F |
Transportation |
5 minutes walk from Hirosedori Station West Exit 5 on the Sendai Subway Namboku Line 411 meters from Kotodai Koen. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、VISA、Master、Diners) Electronic money Not Accepted |
Number of seats |
27 Seats ( (Seating for banquets and parties: 18 people)) |
---|---|
Private dining rooms |
OK For 2 people |
Private use |
OK |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed There is a paid parking lot nearby. |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
(Surprise) Party accommodations |
PR for restaurants |
A Japanese izakaya that takes pride in its sashimi and charcoal grilled dishes, made with an abundance of locally produced ingredients
The head chef, who specializes in fish dishes, has been in this field for 34 years and carefully selects seasonal ingredients with his discerning eye. He brings out the best in fresh fish landed at va
...rious ports, mainly locally produced, and serves them as sashimi or charcoal grilled fish. Among them, the ``Assorted Sashimi,'' ``Assorted Grilled Skewers,'' and ``Charcoal Grilled Yakitori,'' which are carefully grilled over charcoal, are masterpieces that allow you to taste their high freshness. The interior of the restaurant has a Japanese motif and is an adult space with plenty of counter seats and private rooms. You can relax here whether you are entertaining guests or dining alone.