Online booking
Close
Delicious sake from all over Japan brought to you by sake masters. Enjoy seasonal sake and side dishes at a sake restaurant in Kokubuncho, Sendai◎
Thanks to all of you, we will be celebrating our 102nd anniversary on December 10th of this year.
Approximately 1 minute walk from the underground south exit of JR Sendai Station / Approximately 1 minute walk from the north exit 9 of Sendai Station on the Sendai City Subway Namboku Line and Tozai Line
A Cow tongue specialty store that attracts people with its delicious taste prepared by artisans. The meat is thick and soft from the core, and the concentrated meat juice overflows.
[In front of Gotsubashi Station] “Fried young chicken” is exquisite! Set meals are also available in the evening, so please enjoy them for drinking parties and meals.
[3 minutes from Hirose-dori Station] Enjoy an intoxicating moment with carefully selected meat Sukiyaki and sake from Akita Prefecture at a hideaway for adults
In addition to carefully selected high-quality beef tongue, please enjoy Miyagi's proud Seafood and vegetables that can only be tasted at our main store.
[7 minutes walk from JR Sendai Station] A store specializing in Sendai's specialty "thick-sliced beef tongue" and carefully selected wagyu beef
This is an old-fashioned beef tongue restaurant that can only be tasted in Miyagi.
This is an old-fashioned beef tongue restaurant that can only be tasted in Miyagi.
5 minutes walk from Sendai Station. Enjoy Miyagi's delicious food!
This is an old-fashioned beef tongue restaurant that can only be tasted in Miyagi.
Gyutan is a specialty of Sendai, the capital of forests. Beef tongue with a unique thick texture and flavor
We use the highest quality brand beef from Australia.
Established for over 34 years. Ingredients, oil, frying method...the beauty of the season and pure charm are condensed. A famous restaurant that focuses only on `` Tempura.''
We use the highest quality brand beef from Australia.
Edomae Sushi and a la carte dishes made with fresh, natural ingredients are very popular.