Online booking
Close
[Park Place 2F] “The fun of frying, the choice is yours!” All-you-can-eat from all menus! !
We are particular about using only A4 and A5 ranks. Yakiniku (Grilled meat) restaurant where you can enjoy high-quality Imari beef at a reasonable price
1 minute from Oita Station ☆ Authentic Korean street food and Seoul-style bulgogi, which are very popular in Hiroshima, in a street-style space ★
Private room renewal ☆ Banquet up to 70 people ◎ Enjoy Oita cuisine! The Oita local sake and fresh fish delivered directly from Saganoseki and Kamae are also delicious.
[Enjoy Oita Local Cuisine] & special Motsu-nabe (Offal hotpot)! Completely private rooms are also available! Now accepting reservations for various banquets!
[2 minutes walk from JR Oita Station North Exit] Private rooms available! We also offer a variety of courses that include 2 hours of all-you-can-drink!
[8 minutes walk from Oita Station] The famous white creeper is sold out at Goroichi [Galleria Takemachi]
Enjoy Oita's seafood and mountain delicacies at Restaurants with a view of the rooftop garden
Fish directly caught by the general manager is now arriving one after another! When you want to eat delicious fish, go to “Umibozu Yocchan”!
We also offer a chef's choice selection meal.
reservation
A restaurant where you can enjoy all the deliciousness of Oita all at once! Established 53 years ago, this restaurant is popular nationwide for its "Oita Local Cuisine"!!
Enjoy gorgeous seasonal kaiseki cuisine made with seasonal ingredients and paired with carefully selected Japanese sake. All seats are completely private rooms for entertaining etc. ◎
Art Hotel Oita 1F: Enjoy modern, authentic Chinese cuisine ★ All-you-can-eat Peking duck
Fully equipped with private rooms◆Enjoy Bungo ingredients and seasonal flavors in another world inside the pot. We offer a variety of courses and kaiseki meals.
■All seats are completely private rooms■10 minutes walk from Oita Chuo Station■A restaurant with a relaxing time in a private room and delicious Kyushu cuisine
[6 minutes from Oita Station] We use bincho charcoal. We carefully prepare each piece of fresh meat pulled in the morning. Crispy on the outside and juicy on the inside