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The Tabelog Award 2024 Bronze winner
Selected for Tabelog Chinese WEST "Hyakumeiten" 2024
Using the techniques he has developed at renowned Chinese restaurants, he transforms ingredients from the Setouchi and Okayama into delicious Chinese dishes.
Enjoy authentic French cuisine with a playful touch by a female chef in a sophisticated, homely atmosphere.
5 minutes from Okayama Station ◆ Thick-sliced tongue is a specialty! Enjoy exquisite Yakiniku (Grilled meat) made from Kuroge Wagyu beef in a heart-warming casual space [Available for reserved reservations]
On the 20th floor above ground, enjoy authentic Japanese Japanese-style meal and delicious Teppanyaki cuisine with one of Okayama's best views.
This is a restaurant where you can enjoy locally produced and locally consumed food unique to Okayama ◆From dishes using Okayama ingredients to B-class gourmet food.
<< Yakitori (grilled chicken skewers) x Obanzai>> Enjoy obanzai, Yakitori (grilled chicken skewers), and carefully selected Japanese sake!
A restaurant where you can enjoy Okayama brand Yakiniku (Grilled meat) yakiniku and traditional Japanese and Izakaya (Japanese-style bar) cuisine
A restaurant where you can enjoy Teppan-yaki style dishes made with local fresh vegetables and seafood at reasonable prices.
A sophisticated and relaxing space with a rich, high-quality, northern Italian scent.
High-quality Teppan-yaki using Okayama ingredients ◆ Create a memorable moment with a sophisticated space and attentive service