Japanese Cuisine (Wine) in Kibi, Okayama

Yakiniku (Grilled meat) that doesn't just Yakiniku (Grilled meat)

[Private room available for 2 or more people] We are proud of our old-fashioned interior and a variety of Creative Cuisine ♪ Online reservations can be made for up to 40 people

[Many private rooms available] Enjoy seasonal cuisine and local sake. Please relax in a calm space based on wood.

<< Yakitori (grilled chicken skewers) x Obanzai>> Enjoy obanzai, Yakitori (grilled chicken skewers), and carefully selected Japanese sake!

[Fish dishes, oden, and sake restaurant] We prepare dishes that change daily depending on the ingredients. Taimeshi is recommended as a finishing touch.

[Completely private room/smoking allowed] Enjoy Murakami beef meat Sushi, charcoal-Yakitori (grilled chicken skewers), Grilled offal x fresh fish sashimi, and Echigoan with local sake

Homemade flour homemade noodles 100% soba made by Japanese Cuisine

On the 20th floor above ground, enjoy authentic Japanese Japanese-style meal and delicious Teppanyaki cuisine with one of Okayama's best views.

Enjoy the specialty of Shibari Negi Salted beef tongue at Nikutei Komurasaki, a semi-private Yakiniku (Grilled meat) restaurant in the shopping district in front of the station that specializes in Meat Dishes.

[3 minutes walk from Okayama Station] ≪ Niigata's specialty "Hegisoba" and "delicious local sake" ≫

This is a restaurant where you can enjoy sake carefully selected from all over Japan and dishes that make use of seasonal ingredients.

We are accepting reservations for blowfish and natural soft-shelled turtle! The number of natural soft-shelled turtle is limited due to poor fishing! Hurry up!

Private rooms can accommodate from 3 people to a maximum of 16 people. We are looking forward to your visit, with fresh fish directly delivered from Setouchi and local sake.

[Parking lot & private room available] Great for returning from work, drinking parties, and family meals! Yakitori and hormone Gyoza / Dumpling recommended♪